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Margherita Pizza - recipe with photo

Margherita Pizza

Probably the most famous pizza. The combination of thin soft dough and juicy aromatic filling makes the dish very delicious! This set of ingredients can be used to make 2 pizzas.

Baking and bread Servings: 2
Baked Pork in Cream with Tomatoes - recipe with photo

Baked Pork in Cream with Tomatoes

A juicy and appetizing dish that is perfect for a festive dinner. Chicken fillet can be used as an alternative to pork. It is recommended to serve with potatoes or rice. This recipe makes 4-6 servings.

Main dishes Servings: 4
Baked Beef with Vegetable Side Dish - recipe with photo

Baked Beef with Vegetable Side Dish

The combination of meat and vegetables is always successful. We recommend trying an unusual set of vegetables for an excellent result. The beef will be juicy thanks to the vegetable juices. This recipe is designed for 6-8 servings.

Main dishes Servings: 6
Pancakes with Liver Filling - recipe with photo

Pancakes with Liver Filling

Continuing the theme of pancakes in honor of Maslenitsa. :) Today I will share a recipe for my favorites — stuffed pancakes. Chicken fillet or minced meat can be used as a filling, but the liver option turns out more tender. This set of ingredients makes 8-10 pieces.

Pancakes, fritters and syrniki Servings: 8
Potato Casserole with Mushrooms - recipe with photo

Potato Casserole with Mushrooms

A hearty, aromatic and very delicious dish. The choice of mushrooms is up to you. You can cook it in portions in small pots or in one large baking pan. This amount of ingredients is calculated for 6-8 servings.

Main dishes Servings: 6
Puff Pastry Pizza - recipe with photo

Puff Pastry Pizza

A simple and quick way to make pizza. You can experiment endlessly with the filling, adding any ingredients to your taste. This amount of products makes 8-10 servings.

Baking and bread Servings: 8
Sponge Cake with Jelly - recipe with photo

Sponge Cake with Jelly

A wonderful and very delicious dessert combining fragrant jelly, delicate souffle, and airy sponge cake. Everyone is sure to love this cake. If the sponge cake was overbaked in the oven and cannot be rolled into a log, it can be cut into cubes, mixed with jam, spread over a round base, and the preparation continued according to the recipe.

Cakes and pastries Servings: 6
No-Bake Cheesecake - recipe with photo

No-Bake Cheesecake

A simple and delicate dessert that is quick to prepare. It is important to choose high-quality mascarpone. The recipe makes 6-8 servings.

Cakes and pastries Servings: 6
Pink Salmon and Shrimp Skewers - recipe with photo

Pink Salmon and Shrimp Skewers

A bright and tasty appetizer in a portion format. You can use any other fish of your preference as a base. This amount of ingredients makes 8-10 portions.

Main dishes Servings: 8
Fried Breaded Cauliflower - recipe with photo

Fried Breaded Cauliflower

The dish turns out juicy with a crispy crust. Broccoli can be prepared in the same way, and the result will be just as delicious. These ingredients make 5-7 servings.

Main dishes Servings: 5
Magic Cake Dessert - recipe with photo

Magic Cake Dessert

This cake is created quickly and easily; it is characterized by particular juiciness, tenderness, and softness. Any fruits or berries of your choice can be placed between the layers of the cakes. The mayonnaise in the batter is absolutely undetectable in the final dish. The recipe is designed for 6-8 servings.

Cakes and pastries Servings: 6
Polet Dessert - recipe with photo

Polet Dessert

I present to you a recipe for a traditional Soviet cake known since childhood. It is a combination of light layers with butter cream, complemented by the flavor of nuts and cognac. The cooking process is quite simple, however, it requires attentiveness and a certain amount of patience.

Cakes and pastries Servings: 6