Puff Pastry Pizza
A simple and quick way to make pizza. You can experiment endlessly with the filling, adding any ingredients to your taste. This amount of products makes 8-10 servings.
- Total cooking time
- not set
- Number of servings
- 8
- Recipe difficulty
- 3 / 5
Ingredients
for 8 servings
- puff pastry 500 g
- ketchup
- sausages
- tomatoes
- pickled mushrooms
- bell pepper
- black olives
- cheese
Recipe ingredients for your shopping list
Add all ingredients for the selected number of servings.
Instructions
Step 1 of 10
Slice the tomatoes into rounds.
Step 2 of 10
Slice the sausages into rounds.
Step 3 of 10
Remove seeds from the bell pepper. Cut into strips.
Step 4 of 10
Slice the black olives into rings.
Step 5 of 10
Thinly slice the mushrooms.
Step 6 of 10
Grate the cheese using a fine grater.
Step 7 of 10
Roll out the dough to a thickness of 2–3 mm. Cut into squares. Grease a baking pan with oil or line it with parchment paper. Arrange the squares.
Step 8 of 10
Spread with sauce.
Step 9 of 10
Layer the mushrooms, pepper, black olives, tomatoes and sausages.
Step 10 of 10
Sprinkle with cheese. Place in an oven preheated to 180 degrees. Bake for 20–25 minutes.
