Browse everyday home recipes with photos, ingredient lists, cooking time, serving counts, and clear step-by-step instructions.
The combination of a thin crust, soft cream, and lingonberries creates a magnificent taste. As an alternative to lingonberries, blueberries, bilberries, cranberries, currants, gooseberries or other berries can be used. Both fresh and defrosted berries (from which excess liquid should be drained) are allowed.
A very delicate dessert! The combination of caramel and pecan is simply flawless. You may use a ready-made caramel sauce or prepare your own. Walnuts can be used as an alternative to pecans. The recipe is for 6–8 servings.
Juicy vegetables and aromatic cheese under a thin layer of pastry — a wonderful combination! For more heartiness, you can add a layer of thinly sliced ham to the filling. It is recommended to use young small zucchinis. These ingredients make 1 galette about 25 cm in diameter.
Tender stuffed meatballs under a magnificent sauce. Potatoes or rice, as well as a fresh vegetable salad, would be excellent side dishes. Turkey mince is used in this recipe, however, you can choose any other to your taste. This amount of ingredients makes 6-8 servings.
I'm sharing a recipe for a magnificent dessert. If you are not familiar with it yet, I sincerely recommend trying it. This cheesecake possesses incredible airiness and tenderness. Its texture resembles a soufflé, although it is not completely identical to it.
I present a recipe for an appetizing ice cream. Waffles can be easily purchased in large supermarkets. Choose any ice cream to your taste. This amount of ingredients makes 6-8 servings.
I am delighted with macarons, although the path to mastering them was long. I warn you right away: this recipe requires patience, skill, and maximum attentiveness. Failures are possible on the first attempt. Most often, mistakes are related to incorrect folding of the macaronage or errors in cooking the syrup.
A juicy and tender dessert. You can choose any preferred fruits and berries. In summer, use fresh produce, and in winter, use frozen (previously thawed and drained of excess liquid) or canned. The recipe is designed for 10-12 servings.
I present to you Soffioni, Italian desserts known as "love letters." They are characterized by a delicate dough and an airy, aromatic filling. It is incredibly delicious! As an alternative to ricotta, farmer's cheese may be used, although ricotta is more suitable. This quantity of ingredients makes 8-10 pastries.
Fragrant, juicy and tender shrimp! A wonderful and impressive appetizer. Sweet ground pepper is used in the recipe, but those who prefer it spicy can replace it with hot pepper to taste. This amount of ingredients makes 4-6 servings.
Savarin is a French pastry in the shape of a ring, resembling a Kulich (Easter bread) or rum baba. The syrup soak makes this dessert very moist and tender. Candied fruits, fresh fruits, glaze, or whipped cream can be used for decoration. This set of ingredients makes 1 savarin measuring 20X10 cm.
A hearty and simple dish to prepare. A piece of this pie with a cup of hot tea will make a great breakfast. :) Saira can be used as a base instead of pink salmon; in this recipe, pink salmon in its own juice was used. The specified proportions are calculated for 6-8 servings.
