Browse everyday home recipes with photos, ingredient lists, cooking time, serving counts, and clear step-by-step instructions.
Saffron makes these kulichi incredibly bright and aromatic. The main secret to success is a good mood while cooking; then the baking will be very tasty, tall, and fluffy. From these ingredients, you can prepare 2 kulichi with a width of 17 cm and a height of 11 cm.
A very delicious bread with a sunny hue. The intensity of the color depends on the brightness of the pumpkin used. It is permissible to add raw pumpkin grated on a fine grater to the dough, however, the result will be better with roasted pumpkin. This amount of ingredients makes 1 loaf weighing about 800 g.
I present to you Reindling — a traditional Easter dish of Austrian cuisine with an unusual name. As an alternative to cognac for soaking the raisins and dates, you can use orange juice or tea. Also, walnuts can be replaced with any other nuts of your choice.
I present to you a recipe for an incredibly delicious Paskha. The dessert is tender, with a pronounced caramel note. Any berries, raisins, candied peel or nuts can be used as filling. This amount of ingredients makes 1 Paskha 12 cm in diameter and 10 cm in height.
A stunning recipe for a tender and airy Kulich. I highly recommend making it! This amount of ingredients will yield 3 cakes, each 11 cm high and 17 cm wide.
A magnificent recipe for Kulich! It turns out tender, moist and aromatic, with a beautiful creamy hue. You can use either farm-made or regular store-bought condensed milk. This amount of ingredients will yield 3 Kulich cakes 17 cm wide and 11 cm high.
A stunning dessert! Tender, fragrant, with a rich taste of vanilla and chocolate. Any dried fruits, candied fruits or nuts will work as filling. This amount of ingredients makes 1 Paskha 12 cm in diameter and 10 cm in height.
Any salad can be presented in a similar way. Using baked potatoes gives the dish a special taste, although they can also be simply boiled. The recipe is for 6-8 servings.
A colorful festive dessert that is perfect for Easter. Any berries (frozen or fresh) can be used as filling. Instead of kumquats, peeled and finely chopped citrus pieces may be used. To make the berries more visible, it is recommended to use a light syrup or compote.
An incredibly delicate dessert. The duo of chocolate and cherry is always a success. This quantity of ingredients makes 2 Paskhas with a diameter of 7-9 cm and a height of 14 cm.
Greetings! The wonderful holiday of New Year is approaching. Since 2020 is dedicated to the mouse, I suggest serving a salad in the shape of a piece of cheese. Such decor will suit any dish with cheese or ingredients that harmonize with it.
The approaching year 2019 is the year of the pig, so this appetizer will be a great addition to the New Year's menu. This decoration is suitable for any tartlets, whether they are filled with salad or pate. During preparation, my daughter noticed that the piglets have hair :) In fact, it is greens that make their faces more cute.
