Juicy and appetizing stuffed meatballs. Mozzarella can be replaced with any other cheese, cut into small cubes. Rice, pasta or potatoes would make a great side dish. This amount of ingredients makes 20-25 meatballs.
Main dishes
Servings: 20
These desserts are characterized by a distinct aroma and a delicate citrus note. Custard or sour cream cream can be used as the filling, and canned, frozen, or fresh berries and fruits are suitable for decoration. The recipe is for 6-10 pieces.
Cakes and pastries
Servings: 6
An aromatic and delicate dish that will be a great option for breakfast. In the recipe, apples can be replaced with pears, and raisins with dried apricots. We recommend serving the finished casserole with yogurt, sour cream, or jam. This amount of ingredients makes 6-8 servings.
Desserts
Servings: 6
A combination of crispy dough, light cream, and fresh fruits. It is recommended to fill the baskets with cream immediately before serving. Any other cream can be used instead of protein cream. These proportions make 25-30 pieces.
Baking and bread
Servings: 25
A combination of crispy pastry, chocolate and aromatic nuts. The recipe is very simple, fast and delicious. These ingredients make 20-30 pieces.
Baking and bread
Servings: 20
Filling and aromatic hot sandwiches. Great for breakfast, a snack on the road or at a picnic. These ingredients make 6 servings.
Appetizers
Servings: 6
An aromatic and light dish. Chinese cabbage can be used as an alternative to savoy cabbage, and broccoli can be used instead of cauliflower. The volume of ingredients is calculated for a four-liter pot.
Soups and broths
This recipe is a great solution when preparation time is limited. The dish is nutritious, tasty and prepared quickly. Pink salmon can be used as an alternative to tuna. The listed ingredients make 4-6 servings.
Main dishes
Servings: 4
The dish turns out very aromatic and juicy. You can add any vegetables to your taste. This amount of ingredients is calculated for 3-4 servings.
Main dishes
Servings: 3
I am sharing a recipe for a light, appetizing and nutritious dish for lunch or dinner. You can use not only drumsticks as a base, but also wings or thighs. This amount of ingredients is calculated for 6-8 servings.
Main dishes
Servings: 6
An appetizing festive dish with a delicate taste and pleasant aroma. It can be served either warm or cold. The recipe is designed for 6-8 servings.
Appetizers
Servings: 6
I present to you another version of a salad with glass noodles. The dish is filling yet light. Instead of pork, chicken fillet or beef can be used as a base. This amount of ingredients makes 6-8 servings.
Salads
Servings: 6