Juicy pears and apples serve as a side dish and pair perfectly with tender duck meat. As an alternative to duck fillet, chicken may be used, although the taste of the dish will change. It is recommended to choose sour or sour-sweet apples (for example, Granny Smith variety) and firm pears (for example, Packham variety).
Main dishes
Servings: 4
Wonderful chocolate biscotti with cherries and almonds. This is a great dessert for tea or coffee. If desired, almonds can be replaced with other nuts, and cherries with dried cranberries. This amount of ingredients makes approximately 40 pieces.
Baking and bread
A magnificent dessert! The combination of crispy edges and a soft center is complemented by the unusual taste of dried cherries, as well as a rich aroma of spices. This amount of ingredients makes 25-27 pieces.
Baking and bread
Servings: 25
A hearty and thick dish that will perfectly warm you up on a cloudy autumn day. Chicken fillet (thigh) is used in the recipe, but it can be replaced with turkey. To reduce cooking time, canned beans (about 400 g) may be used. It is recommended to serve the soup with lemon.
Soups and broths
Amazing meatballs in a rich sweet and sour sauce. Mozzarella gives the dish a special taste; for the recipe, I took 17 small balls (7 g each). Each meatball required 30 g of minced meat. Rice would be a great side dish. This quantity of ingredients is calculated for 5-6 servings.
Main dishes
Servings: 5
A stunning treat! The dough turns out soft, and the filling is aromatic. I recommend preparing this dessert for your loved ones. This recipe uses a ready-made poppy seed filling from a store or marketplace, but you can also make it yourself, as in the poppy seed roll recipe.
Baking and bread
Servings: 20
A delicious and simple recipe for dinner or lunch. The dish will be more tender if you use napa cabbage instead of white cabbage. This amount of ingredients makes 6-8 servings.
Main dishes
Servings: 6
A hearty and light dish. Instead of hunting sausages, any delicacies, smoked meats or boiled meat can be used as a base. This amount of ingredients makes 6-8 servings.
Salads
Servings: 6
An airy and delicate dessert. Juiciness and a pleasant acidity are achieved through the combination of cherries and pineapples. If desired, cherries can be replaced with any other fresh or thawed berries (excess liquid should be removed from frozen products). The recipe is for 6–8 servings.
Baking and bread
Servings: 6
A combination of crumbly dough, delicate cream, and an amazing poppy seed filling. For this recipe, I used a ready-made poppy seed mixture from the store, but you can make it yourself, for example, using a poppy seed roll recipe.
Baking and bread
Servings: 12
A bright breakfast that will give you a boost of energy and a great mood from the very morning. These waffles pair perfectly with various additions: cheese, fish or meat. I especially recommend serving them with red fish and cream cheese. :) Fresh spinach is used in this recipe, however, frozen can also be used.
Baking and bread
Servings: 7
If you serve these chebureki and keep the secret of the recipe, it is unlikely that anyone will realize they are made from lavash. :) The dish turns out very tasty: a juicy filling and a crispy crust. It is important to choose the right lavash that is not too thin.
Baking and bread
Servings: 8