Simple Photo Recipes - Everyday Dish Catalog

Stuffed Buns

A very nutritious snack. Any salad of your choice will work for the filling. These ingredients make 4 servings.

Appetizers Servings: 4

Any preferred vegetables can be included in the vegetable stew (for example, eggplants, potatoes or white cabbage). I suggest a recipe version that we like very much. The dish is suitable both for standalone consumption and as a side dish for meat. This volume of products yields 6-8 servings.

Main dishes Servings: 6

Apricot Puff Pastries

This recipe is a great solution when you need to quickly prepare a treat for tea. Juicy apricots perfectly complement the crispy pastry. These ingredients make 10-12 pieces.

Baking and bread Servings: 10

Pancake Salad with Mushrooms and Onion

I really love salads with pancakes, as they make the dish tender. It is important to ensure that the pancakes are not overcooked. This set of ingredients makes 4-6 servings.

Salads Servings: 4

Chanakhi

An amazing dish! Tender meat combined with juicy vegetables. This set of ingredients will make 3-4 medium pots.

Main dishes Servings: 3

Chicken Fillet in Garlic Sour Cream Sauce

The dish turns out juicy, tender and aromatic, with a golden-brown crust. The cooking method is as simple as possible. We recommend serving mashed potatoes or a fresh vegetable salad as a side dish. The specified amount of ingredients is calculated for 3-4 servings.

Main dishes Servings: 3

Braised Beef with Orange and Lemon

Fragrant, tender and soft meat. Potatoes or rice would be suitable as a side dish. The recipe is designed for 4-6 servings.

Main dishes Servings: 4

Zucchini Omelet with Filling

I present to you a recipe for a very tasty zucchini appetizer. You can use various fillings: mushrooms sautéed with onion, chicken fillet with vegetables or mushrooms, cheese with herbs and garlic, and more. You can also add spices and sauces to taste — there is plenty of room for your culinary fantasies.

Appetizers Servings: 3

Meat Buns with Garlic Sauce

Fragrant and hearty pastries made from tender dough with a juicy meat filling. This recipe uses chicken mince, but it can be replaced with any other according to preference. These proportions make 12 pieces.

Baking and bread Servings: 12

Lingonberry and Pineapple Galette

A galette is an open pie made from a thin shortcrust pastry. Filling options vary from sweet fruit and berry to savory. The combination of pineapple and lingonberries turned out great. Canned pineapples are used in the recipe, but fresh ones can also be used. It is recommended to complement the finished dish with condensed milk.

Baking and bread Servings: 6

German Pretzels

Pretzels are a famous pastry from Germany. They are characterized by a wonderful taste and a golden-brown crust. This recipe is for 10-12 pieces.