Recipe
Braised Beef with Prunes in a Pot
A tender, juicy and aromatic dish. I used a 3 liter ceramic pot for cooking, but you can use individual baking pots (it will make about 5-6...
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Baked Eggplants with Mushrooms and Tomatoes
The combination of eggplants and tomatoes is wonderful, and adding cheese and mushrooms makes the dish truly delicious. The recipe is for 6-...
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"Drunken" Chicken
Beer makes the chicken meat juicy, tender and gives it a light bready aroma. Rice or potatoes would be excellent as a side dish. This recipe...
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Fried Sea Bream with Mozzarella and Tomatoes
A magnificent dish! Sea bream has a wonderful taste on its own, and in a duo with mozzarella and cherry tomatoes, it becomes even more exqui...
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Baked Chicken Fillet with Broccoli in Creamy Sauce
Instead of individual molds, a single baking pan of approximately 15x20 cm can be used. This volume of ingredients is calculated for 4 servi...
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Salmon in Coconut Milk Sauce
A magnificent dish! The fish turns out juicy, tender and has a wonderful aroma. I recommend strictly following the recipe and using specific...
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Pork Skewers with Mushrooms and Vegetables
A stunning dish! Juicy, aromatic meat combined with mushrooms and vegetables creates a wonderful taste. I recommend serving on lettuce leave...
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Baked Pink Salmon under Cheese
Pink salmon is prone to dryness, however this cooking method makes it juicy and tender. It is important to monitor the time in the oven to a...
Recipe
Baked Chicken with Mustard and Lemon
Mustard makes the meat very tender, and lemon adds a refined aroma. For an excellent result, the dish can be prepared in a roasting sleeve....
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Pork with Mushrooms in Cream and Cheese Sauce
A wonderful recipe that will be a highlight of a holiday or an ordinary family dinner. Chicken fillet can be used as a base instead of pork....
Recipe
Stuffed Chicken Fillet with Cheese and Apricots
This recipe will appeal to those who appreciate the combination of fruit and meat. The dish is characterized by tender meat and the original...
Recipe
Lamb with Mint and Wine Marinade
Fragrant, tender and juicy lamb meat. Beef can be used as an alternative, however the taste of the dish will change. It is recommended to se...