Apple Cake with Oat Crumble
A stunning dessert. Thanks to the streusel, the dish acquires a special taste and a crunchy surface. I recommend complementing the serving with a scoop of vanilla ice cream. These proportions make 6–8 servings.
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Baked Ribs with Pumpkin
A hearty and very delicious dish. Pumpkin pairs perfectly with ribs, and bacon adds juiciness and aroma. Pork ribs are used in this recipe, however, you can use lamb or beef. I recommend keeping the pumpkin, but if desired, it can be replaced with zucchini or marrow.
Pour-over Pie with Leek and Pink Salmon
A hearty and delicious dish that is easy and quick to prepare. You can use any ready-made options for the filling: sautéed cabbage, eggs with green onions, or minced meat with onion. It is important that the filling is fully cooked. These ingredients make one pie measuring 18x18 cm.
Savory Eclairs with Cream Cheese and Shrimp
These eclairs will not only be a great appetizer but will also decorate your table, looking very elegant and appetizing. The pieces can be prepared 1–2 days before the event, stored in a bag in a dry place. To prevent them from getting soggy, I recommend filling them with the mixture immediately before serving.
Georgian Odjakhuri
I present to you a recipe for a famous dish of Georgian cuisine. This is a combination of meat and potatoes that, thanks to certain secrets, becomes incredibly juicy and aromatic. The finished dish will be enjoyed by both children and adults (for children, chili and onion can be excluded during serving).
Nut Cake with Boiled Condensed Milk
A stunning dessert with a rich caramel and nut flavor. I believe walnuts are optimal here, however, other types can also be used. The recipe is designed for 6-8 servings.
Baked Pork Tenderloin in Bacon with Teriyaki Marinade
I recommend this recipe for preparing juicy and aromatic meat. Turkey fillet can be used as an alternative to pork. The dish can be served with potatoes, rice, or a vegetable salad. This quantity of ingredients is designed for 4-6 servings.
Chocolate Crème Brûlée
A magnificent dessert with a silky texture and rich chocolate flavor under a crunchy sugar glaze. It is recommended to use high-quality chocolate: dark chocolate is used in the recipe, but milk chocolate can also be used. This quantity of ingredients is calculated for 5 servings.
Ham Sandwich
A great nutritious snack suitable for breakfast or as food for work, a picnic, and more. I used a grill pan to toast the bread, but a regular pan will also work. The specified amount of ingredients makes 2-4 servings.
French Niçoise Salad
I present a recipe for a famous dish of French cuisine. This salad has several variations, yet it remains hearty and light. If you were unable to purchase anchovies (which can be difficult), they can be excluded from the ingredients, despite the classic recipe.
Mung Bean Soup with Mushrooms and Bacon
A rich, spicy, and warm soup. As an alternative to mung beans, you can use lentils; the result will be just as successful. Choose any type of minced meat at your discretion (the author uses a mixture of beef and pork). The volume of ingredients is calculated for a four-liter pot.
Fish Cutlets with Fatback
Thanks to the fatback, the cutlets turn out tender and juicy. Fresh fatback is used in this recipe, but salted can also be used. The choice of fish is up to you (in this case, frozen pike from my father's autumn catch was used). Vegetables, rice or potatoes would make a good side dish.