Chicken Thighs with Tomatoes and Lentils
A hearty and appetizing recipe that combines meat and a side dish in one meal. Mung beans can be used as an alternative to lentils. The specified amount of ingredients is calculated for 4-6 servings.
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A hearty and appetizing recipe that combines meat and a side dish in one meal. Mung beans can be used as an alternative to lentils. The specified amount of ingredients is calculated for 4-6 servings.
Greetings, friends! Congratulations on the start of Maslenitsa week, and I sincerely wish you kindness and peace! I am sharing a recipe for amazing pancakes. They turn out very beautiful and aromatic. I recommend serving them with sour cream, jam or preserves. When using savory fillings, the amount of sugar can be reduced to 20 g.
A tender dessert that tastes and feels like a cheesecake. The recipe is as simple and fast as possible. The finished dish pairs perfectly with jam, preserves or sour cream. The specified proportions are for 6-8 servings.
Many are familiar with these popular rolls, prized for their incredibly soft dough, creamy frosting and the aroma of cinnamon. It is very, very delicious. I suggest making them yourself to delight your loved ones. This amount of ingredients makes 12 rolls.
I'm sharing a recipe for an amazing dessert from Portugal. The combination of crispy pastry and delicate cream makes it incredibly delicious, while the cooking process remains simple and fast. You will need 250 g puff pastry for this dish (usually sold in 500 g packs). With the remaining 250 g pastry and 3 egg whites, you can make puff pastries: beat 3 egg whites with 150 g sugar.
A great cool dessert with a unique taste thanks to the halva. Sunflower halva was used in this recipe; other types have not been tested. This amount of ingredients makes 10-12 servings.
An amazing dessert! A combination of moist dough, juicy fruits, and delicate jelly. I recommend making it! Apricots can be replaced with any fruits or berries, and for the jelly, you can use any syrup or juice. You will need 500 ml of syrup and 350 g of apricots. I poured all the jelly onto the cake base at once, and it did not soak in.
A stunning treat! An airy, light and delicate dessert. Cherries perfectly complement the taste, and the cream harmonizes with the meringue. The key point is high-quality whipping of the egg whites. As an alternative to cherries, apricots (finely chopped), lingonberries or canned peaches etc. would be suitable.
I present to you a famous recipe from France. These are very tender potatoes in a creamy sauce with a crispy golden crust, which will make an excellent side dish for fish or meat. This amount of ingredients makes 6-8 servings.
A hearty, simple, and delicious dish. Canned beans may be used (add them at the very end). The recipe is designed for 8-10 servings.
A stunning loaf characterized by its softness and pleasant aroma. If desired, nuts, raisins or dried fruits can be added to the dough. These proportions yield 1 loaf weighing about 600 g.
A magnificent dessert with a soft crust and the most delicate filling. Instead of ricotta, you may use farmer's cheese, previously rubbing it through a sieve. The recipe is designed for 6-8 servings.