This page collects recipes about Nut free. The collection makes it easier to find dishes with photos, ingredient lists, and clear cooking steps.
Goose is most often served for the New Year's table, as this dish looks festive and has a wonderful taste. There are many filling options, but I like the combination of apples and potatoes best. This recipe is designed for 8-10 servings.
Dishes made from chopped chicken meat always turn out well, and the combination with mustard and aromatic mushrooms makes them even more delicious. You can use any mushrooms of your choice (frozen or fresh). Potatoes or rice would be excellent as a side dish. These ingredients make 10-12 cutlets.
An original, extremely tasty and nutritious salad. You can find more about couscous here: couscous. I advise against using substitutes. The specified ingredients are enough for 6-8 servings.
An incredibly soft potato dish. Ricotta can be used as an alternative to farmer's cheese. The recipe is for 4-6 servings.
An airy cake based on shortcrust pastry with a light, fragrant cream. It is important to allow the dessert enough time to soak. The recipe is designed for 6-8 servings.
A dish with a secret. Suitable as both a main meal and as a side dish for meat dishes. The recipe is designed for 6-8 servings.
The taste of puff pastry pairs perfectly with crunchy meringue. The recipe is as simple and fast as possible. These ingredients will make 30-40 pieces.
These pastries are a great option if you need to quickly prepare something for tea. The combination of juicy pineapples and crispy pastry is very delicious and simple. This amount of ingredients makes 10-12 pastries.
Stunning muffins! Airy chocolate batter with subtle notes of ginger pairs perfectly with juicy pear pieces, and the tops of the fruits become similar to sun-dried during baking, making the dish special. These ingredients make 10-15 pieces.
A stunning dish. The meat base turns out juicy and tender. Rice or potatoes would be suitable as a side dish. This amount of ingredients is calculated for 6-8 servings.
The combination of chicken and potatoes is always successful, making the meat juicy and tender. This recipe makes 6-8 servings.
An airy and delicate treat with a rich lemon flavor. A fragrant dish that makes 5-6 servings.
