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Turkey and Cabbage Cutlets - recipe with photo

Turkey and Cabbage Cutlets

Adding cabbage makes the cutlets juicy and tender. You can choose any type of minced meat according to your preference. Potatoes or rice would be suitable as a side dish. These ingredients make 10-12 cutlets.

Main dishes Servings: 10
Tomato Tarts with Onion - recipe with photo

Tomato Tarts with Onion

Wonderful tarts with a crispy base and a juicy, aromatic filling. It is extremely important to choose ripe and sweet tomatoes. I suggest using red onion for its mild flavor, although regular onion will also work. This quantity of ingredients is calculated for 9-10 tarts.

Baking and bread Servings: 9
Egg free — conditional
  • Choose a version of “puff pastry” without the following components — eggs.
Grilled Sea Bream - recipe with photo

Grilled Sea Bream

Appetizing juicy fish with a golden crust and a light smoky flavor. Baking in the oven is possible, however, the result and taste will be different. This amount of ingredients is calculated for 3-4 servings.

Main dishes Servings: 3
Fried Pork with Sesame and Green Beans - recipe with photo

Fried Pork with Sesame and Green Beans

Tender and juicy meat combined with healthy green beans. Cauliflower or broccoli can be used as an alternative to beans. It is recommended to serve the dish with potatoes or rice. This recipe makes 4-6 servings.

Main dishes Servings: 4
Vegetable Soup with Beef in Pots - recipe with photo

Vegetable Soup with Beef in Pots

The main advantage of this dish, besides its wonderful taste, is the minimal time spent on cooking. Beef can be replaced with chicken, pork, or lamb. The set of vegetables can be changed according to your preference. The listed ingredients make 5-6 pots.

Soups and broths Servings: 5
Turkey with Pasta and Pumpkin - recipe with photo

Turkey with Pasta and Pumpkin

Thanks to the pumpkin, the dish becomes aromatic and juicy. It is recommended to use varieties without a pronounced sweet taste. This recipe is designed for 6-8 servings.

Main dishes Servings: 6
Pork Shashlik with Onion, Rosemary and Tomato Marinade - recipe with photo

Pork Shashlik with Onion, Rosemary and Tomato Marinade

An aromatic, juicy and delicious dish. The main key to success is high-quality meat, which should be fresh and not frozen; the optimal choice is pork neck. This quantity of ingredients is calculated for 6-8 servings.

Main dishes Servings: 6
Stewed Fish with Sour Cream and Onion - recipe with photo

Stewed Fish with Sour Cream and Onion

This dish has a delicate creamy taste, and the fish becomes tender. Mashed potatoes would be an excellent side dish. The recipe is for 5-6 servings.

Main dishes Servings: 5
Stewed Squid with Carrots and Onions - recipe with photo

Stewed Squid with Carrots and Onions

A light and quick recipe for preparing squid. It is important not to subject them to prolonged heat treatment to maintain tenderness. This amount of ingredients is calculated for 3-4 servings.

Main dishes Servings: 3
Chicken Soup with Corn and Beans - recipe with photo

Chicken Soup with Corn and Beans

A hearty and light dish. Thanks to its bright colors, it will help refresh your mood on weekdays. Turkey fillet can be used as a base instead of chicken. Both frozen and canned vegetables are suitable (in the latter case, the liquid should be drained; weight is indicated without the liquid).

Soups and broths
Bean Side Dish with Tomatoes - recipe with photo

Bean Side Dish with Tomatoes

This dish is suitable both as a side dish and as a main meal. The specified proportions are calculated for 4-6 servings.

Main dishes Servings: 4