Filters 1 Show Collapse
Fried Turkey Fillet with Dried Apricots - recipe with photo

Fried Turkey Fillet with Dried Apricots

An original and appetizing dish. The meat turns out juicy, tender, and aromatic. Rice would be an excellent side dish. The recipe is for 4-6 servings.

Main dishes Servings: 4
Carrot Salad with Cheese and Croutons - recipe with photo

Carrot Salad with Cheese and Croutons

A wonderful salad combining juicy carrots, fragrant cheese, and crunchy croutons. The recipe is as simple and fast as possible. This amount of ingredients makes 4-6 servings.

Salads Servings: 4
Orange Jelly - recipe with photo

Orange Jelly

This dessert with a pleasant tartness and a wonderful citrus aroma will be light and refreshing, making it an ideal finale for a festive lunch or a great option for hot days. The recipe is designed for 5-7 servings.

Desserts Servings: 5
Baked Chicken Fillet with Apples and Bacon - recipe with photo

Baked Chicken Fillet with Apples and Bacon

An excellent fillet dish. Thanks to the bacon, the meat becomes aromatic and juicy, while the apples add a pleasant tartness. Potatoes or a vegetable salad would make a great side dish. The recipe is for 4-6 servings.

Main dishes Servings: 4
Cake with Halva - recipe with photo

Cake with Halva

A magnificent dessert! A tender, soft and aromatic cake with a rich halva flavor. I highly recommend making it. This recipe uses sunflower halva. This amount of ingredients makes 6-8 servings.

Baking and bread Servings: 6
Double Flavor Chocolate Madeleines - recipe with photo

Double Flavor Chocolate Madeleines

Magnificent madeleines with a deep chocolate aroma and tender texture. The recipe uses white and dark chocolate, but the latter can be replaced with milk chocolate for a different taste. Traditionally they are baked in shell-shaped molds, however any small molds will work; it is important to fill them with a layer of approximately 1–2 cm.

Baking and bread Servings: 20
Bean Soup with Turkey - recipe with photo

Bean Soup with Turkey

Chicken fillet can be used as an alternative to turkey. Any type of beans can be used: white, red, black, and others. The volume of ingredients is calculated for a four-liter pot.

Soups and broths
Chicken Fillet Cutlets - recipe with photo

Chicken Fillet Cutlets

Juicy and tender cutlets. A great option when there is no time or desire to use a meat grinder. Stewed vegetables or mashed potatoes are recommended as side dishes. This amount of ingredients makes 12-15 cutlets.

Main dishes Servings: 12
Liver Salad with Korean-style Carrots - recipe with photo

Liver Salad with Korean-style Carrots

A hearty and delicious dish. Korean-style carrots give the salad a piquant taste. Beef liver is recommended. This amount of ingredients makes 6-8 servings.

Salads Servings: 6
Baked Spiced Chicken Wings - recipe with photo

Baked Spiced Chicken Wings

Filling, juicy and aromatic wings. The choice of spices is up to you. Rice or potatoes would be suitable as a side dish. The recipe is for 4-6 servings.

Main dishes Servings: 4
Mushroom Stuffed Chicken Fillet - recipe with photo

Mushroom Stuffed Chicken Fillet

Turkey fillet can be used as a base instead of chicken. Buckwheat or mashed potatoes would be suitable as a side dish. This amount of ingredients is calculated for 6-8 servings.

Main dishes Servings: 6
Buns with Fish Filling - recipe with photo

Buns with Fish Filling

The combination of delicate cheese, lightly salted fish, juicy salad, and aromatic sauce makes this dish very delicious. These buns will be a great option for a snack on the road, at work, or at a picnic. The recipe is designed for 4 servings.

Appetizers Servings: 4