Baked Chicken Fillet with Broccoli in Creamy Sauce
Instead of individual molds, a single baking pan of approximately 15x20 cm can be used. This volume of ingredients is calculated for 4 servings.
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Stuffed Zucchini with Feta Cheese
As an alternative to feta, any other cheese can be used, however, this will change the taste and essence of the dish. This amount of ingredients is calculated for 2 servings.
Stuffed Avocado with Chicken Fillet
An unusual and delicious dish with a fragrant crust and tender filling. The main thing is to use ripe avocados and not overcook them in the oven: remove from heat as soon as the cheese melts. The recipe makes 4-6 servings.
Pork Skewers with Mushrooms and Vegetables
A stunning dish! Juicy, aromatic meat combined with mushrooms and vegetables creates a wonderful taste. I recommend serving on lettuce leaves. This amount of ingredients will make 15-17 skewers.
Baked Chicken with Mustard and Lemon
Mustard makes the meat very tender, and lemon adds a refined aroma. For an excellent result, the dish can be prepared in a roasting sleeve. The recipe is for 6-8 servings.
Beef Stew with Wine
The dish turns out very aromatic and juicy. Potatoes or rice would be suitable as a side dish. The specified proportions are calculated for 4-6 servings.
Potatoes with Meat under Mayonnaise Cap
A well-known recipe loved by many. The dish turns out tender, filling and very tasty. The choice of meat is up to you. The specified ingredients are enough for 6-8 servings.
Baked Duck with Oranges
A wonderful evening is approaching when all friends and loved ones will gather around the common table. Warm wishes, toasts, joy and laughter await you, and the table will be decorated with many exquisite treats. I am sharing with you a recipe for an incredibly aromatic and delicious duck.
Pork with Tomato and Walnut Sauce
A stunning pork dish. I recommend using specifically this meat and walnuts. Rice or potatoes would be excellent as a side dish. This quantity of ingredients is designed for 6-8 servings.
Stuffed Peppers with Broccoli and Beef
A wonderful recipe! The peppers in this dish turn out soft and tender, and the addition of broccoli makes the filling especially juicy. I recommend using beef, although chicken fillet is also acceptable. Cauliflower can also be used instead of broccoli. This quantity of ingredients is calculated for 6 servings.
Stuffed Chicken Fillet with Cheese and Apricots
This recipe will appeal to those who appreciate the combination of fruit and meat. The dish is characterized by tender meat and the original taste of apricots. Rice would be an excellent side dish. These ingredients make 4-6 servings.
Lamb with Mint and Wine Marinade
Fragrant, tender and juicy lamb meat. Beef can be used as an alternative, however the taste of the dish will change. It is recommended to serve with rice, mashed potatoes or a fresh vegetable salad. This recipe is designed for 2-3 servings.