Recipe
Egyptian-style Chicken
A simple and quick way to prepare dinner or lunch. Turkey fillet can be used as an alternative to chicken fillet. Long-grain rice is recomme...
Similar recipes: Fried Chicken Liver with Buckwheat and Mushrooms
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Bolognese (meat sauce stew)
A famous recipe from Italy. The dish is very hearty, aromatic and tasty, especially when paired with pasta. Long simmering for a whole hour...
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Chicken Fillet with Cheese Breading and Tomato Sauce
Juicy and tender meat combined with an aromatic sauce. It turns out very delicious! Turkey fillet can be used as a base instead of chicken,...
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Spring Chickens with Wine and Tomatoes
Incredibly tender meat with a wonderful aroma! Instead of spring chickens, you may use chicken as a base. Fresh thyme can be replaced with d...
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Chicken Julienne with Mushrooms
An aromatic, juicy and tender dish that is perfect for a festive table. From these ingredients, you can prepare 6 portions in 200 ml cocotte...
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Stuffed Chicken Quarters
An original way to prepare chicken. Various ingredients can be used for the filling. The recipe is designed for 5 servings.
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Fried Turkey Patties with Cheese and Tomatoes
Turkey meat allows you to prepare very tender patties. We recommend trying them! This set of ingredients makes 16 patties.
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Pork in Tomato and Spinach Sauce
Tender pork meat under a spicy sauce. It is important to choose high-quality tomatoes. Adding bacon makes the taste of the sauce richer and...
Recipe
Fish Dish in Tomato Sauce with Olives
Fragrant and tender fish combined with a piquant sauce create a wonderful taste. Rice would be an excellent side dish. This recipe is design...
Recipe
Fried Pork with Cheese, Mushrooms and Onion
Fragrant and tender meat. Can be served with rice, buckwheat or mashed potatoes. The recipe is for 6-8 servings.
Recipe
Meatballs with Brussels Sprouts
Tender cabbage and juicy meatballs are a great choice for a simple and tasty dinner or lunch. You can use any minced meat that suits you (th...
Recipe
Meat "Nests" from Minced Meat
A stunning dish: juicy, tender and aromatic nests. I recommend making the minced meat by hand (in my case, it is beef and pork). Instead of...