Stunning muffins characterized by their softness and tenderness. Apricots provide juiciness to the dish, and they can be replaced with any berries or fruits. Frozen ingredients should be defrosted in advance, removing excess liquid. Using one large baking pan instead of small ones is permitted.
Baking and bread
Servings: 6
Canapés are a practical portioned appetizer. There are a huge number of variations for preparing them. For serving with wine, it is recommended to use a combination of grapes and different types of cheese on skewers.
Appetizers
A stunning dish: juicy, tender and aromatic nests. I recommend making the minced meat by hand (in my case, it is beef and pork). Instead of eggs, vegetables, cheese or fried mushrooms would be suitable as a filling. It can be served with rice, potatoes or a vegetable salad.
Main dishes
Servings: 4
A well-known vegetable salad, the recipes for which vary in every family. The taste of the dish is determined by the proportions of the components. I am sharing a version that we love very much. This amount of ingredients will be enough for 6-8 servings.
Salads
Servings: 6
A popular cake since childhood. The combination of soft shortcrust pastry and thick boiled condensed milk creates a wonderful taste. The recipe is for 6-8 servings.
Cakes and pastries
Servings: 6
Colorful and festive cookies that children will love. :) Bon Pari lollipops are used in this recipe because of their excellent melting properties. Keep in mind that different brands of candies melt differently, so monitor the process to ensure they do not burn. It is recommended to test one lollipop in advance and time its melting.
Baking and bread
Servings: 30
A hearty and very delicious dish. If desired, the drumstick can be replaced with any other part of the chicken. Canned chickpeas are used in this recipe, which do not require processing. When using dried chickpeas, follow the instructions on the package (soak and boil them).
Main dishes
Servings: 4
A fragrant and rich dessert. The combination of chocolate and orange turned out to be perfect. The recipe is for 6-8 servings.
Baking and bread
Servings: 6
A hearty yet light dish. The pickled pepper provides a special aroma and taste. Any meat of your choice will work (smoked-boiled pork loin is used in this recipe). The specified ingredients are enough for 6-8 servings.
Salads
Servings: 6
The meat turns out incredibly juicy, tender and aromatic. This recipe will be especially interesting for lamb lovers, although this cooking method is suitable for any type of meat. Salads, potatoes or various sauces are recommended as side dishes. The specified proportions are calculated for 6-8 servings.
Main dishes
Servings: 6
There are many ways to prepare cutlets, and every cook has their own favorite. I am sharing a recipe that makes the dish juicy and tender. I recommend making the mince yourself rather than buying it ready-made. Rice, buckwheat, potatoes, or a vegetable salad would make excellent side dishes.
Main dishes
Servings: 12
After a question about the possibility of replacing milk with whey in a bread recipe, I decided to conduct an experiment. The result pleased me very much: the pastry turned out incredibly tasty, so I am sharing this version. This amount of ingredients makes 1 loaf weighing about 600 g.
Baking and bread
Servings: 1