A magnificent dessert! The combination of almond pastry, fragrant cherries, and soft cream creates a stunning taste! Lingonberries would be a suitable alternative to cherries. Frozen berries should be defrosted in advance and excess juice removed. The recipe is for 6-8 servings.
Baking and bread
Servings: 6
This recipe will be useful for owners of an electric waffle maker, and I recommend others to buy one. :) The dish turns out tender and very tasty, making it a great option for breakfast! Choose any cheese that suits you (for example, Lambert or Gouda). This amount of ingredients makes 5-6 waffles size 10x10 cm.
Baking and bread
Servings: 5
Vegetarian — conditional
- Choose a version of “cheese” without the following components — animal-derived rennet.
I present to you another way of preparing apple pie, complementing the recipes already available on the site. The dessert is incredibly delicious: the combination of delicate dough, juicy fragrant apples and a stunning cream makes it special. I recommend trying it! The specified proportions are calculated for 6-8 servings.
Baking and bread
Servings: 6
I thank Alena Bakhtina for this recipe! The muffins turned out very tasty, tender and aromatic. In the original, the dish is prepared in one large pan, but I preferred to make small portions, and I liked the result. This amount of ingredients makes 12-15 pieces.
Baking and bread
Servings: 12
A fragrant and rich dessert. The combination of chocolate and orange turned out to be perfect. The recipe is for 6-8 servings.
Baking and bread
Servings: 6
A stunning dessert! The thickness of the rolled-out dough determines the result: thin pieces will become crispy, while thicker ones will remain soft. The finished product can be topped with a walnut half or covered in chocolate glaze. The recipe makes 40-45 pieces.
Baking and bread
Servings: 40
I present to you an original recipe for syrniki. The dish turns out tender, very tasty, and aromatic. Jam, preserves, or sour cream would be suitable as accompaniments. When serving with sour cream, I recommend increasing the amount of sugar, and with preserves — decreasing it.
Pancakes, fritters and syrniki
Servings: 10
Cruffins are a combination of a croissant and a muffin. This is an exquisite, airy, and aesthetic pastry with a lace-like structure. I recommend preparing this dessert for your loved ones. :) This amount of ingredients makes 12 pieces.
Baking and bread
Servings: 12
This cake is created quickly and easily; it is characterized by particular juiciness, tenderness, and softness. Any fruits or berries of your choice can be placed between the layers of the cakes. The mayonnaise in the batter is absolutely undetectable in the final dish. The recipe is designed for 6-8 servings.
Cakes and pastries
Servings: 6
I present to you a recipe for a cake whose rich color will brighten any grey autumn days. The dessert turns out very tasty: tender, juicy, and aromatic. The cooking process is simple and takes little time. As an alternative to carrots, you can take pumpkin or mix both vegetables (use 100 g of carrot and 100 g of pumpkin).
Baking and bread
Servings: 8
I am sharing with you the easiest recipe. The dessert turns out very delicious: a delicate cream combines with crispy layers. In the preparation, I used ready-made dough (4 rectangular sheets in a pack), which I lightly rolled out and shaped into squares. This amount of ingredients makes 6-8 servings.
Cakes and pastries
Servings: 6
A wonderful dessert with a soft texture and a crunchy sugar crust. The recipe is as simple and fast as possible. Farmer's cheese of any fat content will work. This amount of ingredients makes 50-60 pieces.
Baking and bread
Servings: 50