Orange Muffins
I thank Alena Bakhtina for this recipe! The muffins turned out very tasty, tender and aromatic. In the original, the dish is prepared in one large pan, but I preferred to make small portions, and I liked the result. This amount of ingredients makes 12-15 pieces.
- Total cooking time
- not set
- Number of servings
- 12
- Recipe difficulty
- 3 / 5
Ingredients
for 12 servings
- orange 1
- sugar 150 g
- vanilla sugar 10 g
- butter 150 g
- eggs 3
- baking powder 10 g
- flour 200-250 g
Instructions
Step 1 of 11
Zest the orange (using a grater or a special knife).
Step 2 of 11
Squeeze the juice (100 ml will be required).
Step 3 of 11
Cream the butter together with vanilla sugar and sugar.
Step 4 of 11
Add eggs.
Step 5 of 11
Mix.
Step 6 of 11
Add zest.
Step 7 of 11
Mix.
Step 8 of 11
Add juice.
Step 9 of 11
Mix.
Step 10 of 11
Add baking powder and flour. Mix.
Step 11 of 11
Distribute the batter into greased muffin tins (fill them to ⅔). Place in an oven preheated to 180 degrees. Bake for 20–25 minutes.