Baked Potatoes with Quail Eggs
A dish with a secret. Suitable as both a main meal and as a side dish for meat dishes. The recipe is designed for 6-8 servings.
Nut free
Recipes matching the selected filters.
Filters 2 Show Collapse
Recipe difficulty
Collections
Course
Cuisine
Diet
Method
Time
Puff Pastry "Bow-Tie" Cookies
The taste of puff pastry pairs perfectly with crunchy meringue. The recipe is as simple and fast as possible. These ingredients will make 30-40 pieces.
Pineapple Puff Pastries
These pastries are a great option if you need to quickly prepare something for tea. The combination of juicy pineapples and crispy pastry is very delicious and simple. This amount of ingredients makes 10-12 pastries.
Stuffed Chicken with Prunes and Apples
A juicy and aromatic dish. Rice would be an excellent side dish. The recipe is for 6-8 servings.
Chocolate Muffins
Use any of your favorite types of chocolate: dark, milk, or white. It would be interesting to add all 3 types at once. These muffins are perfect for a tea break or a festive table, especially if there is no time to make a full cake.
Baked Potatoes with Cheese and Tomatoes
For a richer taste and aroma, thin slices of bacon can be added to the dish. Mozzarella is used in the recipe, but it can easily be replaced with any hard or semi-hard cheese. This amount of ingredients is designed for 4-6 servings.
Apple Sambuk
This dessert is characterized by incredible lightness, airiness and tenderness. It is very delicious! Sour apples are recommended, preferably Granny Smith variety. To achieve the famous airy texture, the mixture must be thoroughly beaten. This amount of ingredients will be enough for 6-8 servings.
Apple and Lingonberry Crumble
Crispy dough and a soft filling! The dish is very delicious, and the cooking process is quick and easy. Any berries and fruits can be used as a base instead of lingonberries and apples. The recipe is for 7-8 servings.
Italian Gelato
I present a recipe for the famous dessert from Italy, which is perfect for hot weather. Various additions can be included in the gelato: berries, nuts, fruits, or chocolate. The dessert is stored in the freezer for 3-4 days. These proportions yield 6-8 servings.
Caramel Sauce
This sauce will be a great addition to pancakes, crepes, as well as cakes and pies. It has a thick consistency and a pronounced creamy caramel taste. These proportions of ingredients yield approximately 150 ml of sauce.
Omelet with Mozzarella and Tomatoes
Any semi-hard cheese can be used as an alternative to mozzarella. If small molds are unavailable, one large baking pan (20-22 cm in diameter) may be used. This quantity of ingredients is calculated for 4 servings.
Pastry Cream
This cream is suitable for filling eclairs. The listed ingredients yield 500-600 ml of cream.