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Hearty Soup with Beans, Tomatoes and Lamb Ribs - recipe with photo

Hearty Soup with Beans, Tomatoes and Lamb Ribs

An aromatic and nutritious dish. Beef ribs can be used as an alternative to lamb. Both canned and fresh tomatoes are acceptable. The quantity of ingredients is calculated for a four-liter pot.

Soups and broths
Chebureki from ready-made lavash - recipe with photo

Chebureki from ready-made lavash

If you serve these chebureki and keep the secret of the recipe, it is unlikely that anyone will realize they are made from lavash. :) The dish turns out very tasty: a juicy filling and a crispy crust. It is important to choose the right lavash that is not too thin.

Baking and bread Servings: 8
Airy Meringues - recipe with photo

Airy Meringues

To successfully prepare meringues, a number of rules should be followed. Separate the egg whites from the yolks carefully, avoiding getting any yolk into the mixture. The whipping bowl must be absolutely dry, as fat or water will hinder the process. Using cold egg whites is recommended.

Servings: 40
Mushroom Patties on Skewers - recipe with photo

Mushroom Patties on Skewers

Original and appetizing patties that will help diversify your diet. They can be baked in the usual way, but serving them on skewers looks more impressive. Bacon makes the dish fragrant and juicy. Any minced meat of your preference can be used as a base (chicken is used in this recipe). The available ingredients make 5-6 pieces.

Main dishes Servings: 5
Baked Pork Tenderloin in Bacon with Tomato Sauce - recipe with photo

Baked Pork Tenderloin in Bacon with Tomato Sauce

Thanks to this cooking method, the meat turns out incredibly aromatic and juicy, and the flavor is enhanced by the sauce. Turkey fillet can be used as an alternative to pork. The dish can be served with potatoes or rice. The recipe is for 4-6 servings.

Main dishes Servings: 4
Potato Pancakes - recipe with photo

Potato Pancakes

Few people haven't heard of draniki — it is an incredibly popular dish. As with borscht, every housewife has her own proven recipe: some use a fine grater, others do without flour. The main secret is to choose a tasty variety of potato that cooks quickly (I used yellow, probably Gala, but I don't remember exactly).

Appetizers Servings: 10
Carrot and Apple Fritters - recipe with photo

Carrot and Apple Fritters

Amazingly tasty, tender and aromatic fritters. It is recommended to serve them with jam, preserves or sour cream. This amount of ingredients makes 12-15 pieces.

Pancakes, fritters and syrniki Servings: 12
Meat Aspic - recipe with photo

Meat Aspic

Instead of beef, chicken fillet can be used as a base, and any vegetables of your choice may be added. The dish can be prepared in one large baking pan or in individual portions, which significantly simplifies serving. This amount of ingredients makes 6-8 servings.

Appetizers Servings: 6
Baked Chicken on Salt - recipe with photo

Baked Chicken on Salt

The easiest method for obtaining juicy and aromatic meat with a golden crust. The process is extremely simple: there is no need to flip, baste, or additionally salt the bird during baking. The recipe is designed for 6-8 servings.

Main dishes Servings: 6
Marinated Squid - recipe with photo

Marinated Squid

A wonderful appetizer. The dish turns out soft and tender. This amount of ingredients makes 4-6 servings.

Main dishes Servings: 4
Chicken Patties with Bacon - recipe with photo

Chicken Patties with Bacon

A wonderful recipe! Thanks to the bacon, the patties become very juicy and aromatic. This dish will be enjoyed by both children and adults. Rice, pasta or potatoes would make a great side dish. This amount of ingredients makes 10 patties.

Main dishes Servings: 10
"Tenderness" Salad - recipe with photo

"Tenderness" Salad

A hearty treat with a very mild taste that fully matches its name. Egg pancakes add a touch of piquancy to the dish. Instead of boiled chicken fillet, you can use a drumstick or smoked meat as a base. To make the salad lighter, you can add a fresh cucumber. The specified amount of ingredients will be enough for 6-8 servings.

Salads Servings: 6