Carrot and Apple Fritters
Amazingly tasty, tender and aromatic fritters. It is recommended to serve them with jam, preserves or sour cream. This amount of ingredients makes 12-15 pieces.
- Total cooking time
- not set
- Number of servings
- 12
- Recipe difficulty
- 2 / 5
Ingredients
for 12 servings
- apple 500 g
- carrot 300 g
- eggs 2
- sugar 30-50 g
- flour 50 g
- vegetable oil
Instructions
Step 1 of 8
Grate the carrots on a fine grater.
Step 2 of 8
Peel the apples and remove the cores, then grate them on a medium grater.
Step 3 of 8
Beat the eggs together with the sugar.
Step 4 of 8
Add the apples to the mixture and stir.
Step 5 of 8
Add the carrots and stir.
Step 6 of 8
Stir in the flour.
Step 7 of 8
Heat a frying pan and grease it with oil. Spoon out the mixture and fry on one side for 5–7 minutes.
Step 8 of 8
Flip the patties and fry on the other side for 5–7 minutes.