Baked Brussels Sprouts with Ham
Sausage can be used as an alternative to ham, however the dish tastes better with ham. Broccoli can also be used instead of Brussels sprouts. This amount of ingredients is calculated for 5-7 servings.
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Sausage can be used as an alternative to ham, however the dish tastes better with ham. Broccoli can also be used instead of Brussels sprouts. This amount of ingredients is calculated for 5-7 servings.
A fragrant and juicy treat. The choice of mushrooms is up to you. This amount of ingredients is calculated for 4-5 servings.
Bulgur is crushed wheat that has been dried. These are hearty, healthy, and aromatic dishes. It is recommended to serve as a side dish for meat, especially lamb. The specified proportions are calculated for 4-6 servings.
Truly juicy and aromatic meat. The flavor is perfectly complemented by prunes. Rice would be a suitable side dish. The recipe is for 4-6 servings.
Sea bass, zander, chum salmon and other types of fish can be used as a base instead of pink salmon. The dish turns out tender and juicy. We recommend mashed potatoes as a side dish. These ingredients make 8-10 fish cakes.
An aromatic and juicy fish dish. Instead of pink salmon, salmon, chum, trout, and other varieties can be used as a base. We recommend rice or potatoes as a side dish. The recipe is for 4-5 servings.
A well-known way of preparing liver that makes it tender and literally melt in your mouth. I recommend using chicken or beef liver, as pork liver, in my opinion, is less suitable. Pasta, rice, or mashed potatoes would be excellent side dishes. This amount of ingredients is calculated for 5-6 servings.
Tender meat with a rich aroma. The taste of the turkey is enhanced by prunes and apples. Potatoes or rice would be suitable as a side dish. The recipe is designed for 3–4 servings.
A simple yet very appetizing recipe. The combination of pasta with pesto is considered a classic. Complement it with juicy tomatoes, tender fish, and cheese for a complete lunch or dinner. This quantity of ingredients is calculated for 4-5 servings.
A delicate fish dish with an aromatic crust. Potatoes or rice would be suitable as a side dish. The recipe is for 4-6 servings.
A rich lunch that is prepared quickly. We especially recommend using hunting sausages. This amount of ingredients is calculated for 6-8 servings.
This recipe will turn ordinary fried mushrooms into an original treat. The dish pairs perfectly with potatoes or can be served as a main course. The specified proportions are calculated for 4-6 servings.