Almond Cookies
Crumbly cookies with a pleasant aroma. As an alternative to almond flour, 150 g of almonds ground into a flour state can be used. This volume of ingredients makes 15-17 pieces.
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Crumbly cookies with a pleasant aroma. As an alternative to almond flour, 150 g of almonds ground into a flour state can be used. This volume of ingredients makes 15-17 pieces.
This pie pairs perfectly with morning tea or coffee, especially if served warm. A shallow baking pan is recommended. Mozzarella can be replaced with any other cheese, cut into small pieces, and cherry tomatoes can be replaced with regular tomatoes, sliced into rounds.
A simple and quick pie to prepare. Any smoked sausage can be used as a base instead of salami. I recommend using sun-dried tomatoes specifically to give the dish a special flavor. This amount of ingredients makes 6-8 servings.
An easy-to-prepare and appetizing semolina cake that is perfect for a home tea party. Cherries can be replaced with any other berries of your choice (frozen berries should be defrosted beforehand and excess liquid drained). Regular chocolate, pre-cut into cubes, may be used instead of chocolate chips.
An amazingly delicious dish. This is a modern take on draniki (potato pancakes). :) To achieve perfect doneness and tenderness, it is recommended to use high-quality fast-cooking potatoes. Sour cream or various sauces would be suitable as accompaniments. This amount of ingredients makes 6-7 waffles of 10×10 cm.
A juicy and tender dessert. It turns out very delicious! Thick jam or preserve can be used as a filling instead of poppy seeds. This amount of ingredients makes 6-10 servings.
This is one of my favorite fillings. The cabbage turns out very aromatic and soft. Although boiled eggs can be included in the recipe, the proposed version makes the taste more delicate. These proportions will yield approximately 15 pieces.
A stunning dish with a thin crust and aromatic filling! Perfect for breakfast paired with sweet coffee or tea. Ricotta can be used as an alternative to farmer's cheese. The recipe makes 8-10 servings.
A stunning dessert! The tender and soft sponge cake combines with juicy apricots and a light cream. Desiccated coconut gives the dish a special flavor. Peaches (canned or fresh) can be used as an alternative to apricots. The recipe is for 12-15 servings.
A magnificent dessert! These are not just cookies, but something between a pastry and a cookie. The tender and aromatic base combined with a layer of chocolate creates the perfect taste. This amount of ingredients makes 20-25 pieces.
A stunning dessert. The delicate vanilla base combines with a deep chocolate flavor. A great option for tea time with the family. The recipe is designed for 8-10 servings.
This recipe will come in handy when you have run out of bread at home and don't feel like going to the store. The flatbreads turn out very tasty, porous, and soft. The cooking process is as simple and fast as possible. They can be served with soup or a sauce. This amount of ingredients makes 4 flatbreads with a diameter of 18 cm.