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Sour Cream Spiral Cookies - recipe with photo

Sour Cream Spiral Cookies

A magnificent dessert! The crunchy sugar crust combines with a tender texture. The recipe is as simple and fast as possible. I recommend making it! Important: do not overdo the flour. These proportions will yield 30-35 pieces.

Baking and bread Servings: 30
Honey Cookies - recipe with photo

Honey Cookies

A magnificent dessert with a wonderful aroma! Thick cookies turn out soft, while thin ones are crispy. This amount of ingredients makes 30-40 pieces.

Baking and bread Servings: 30
Snowflake Dessert - recipe with photo

Snowflake Dessert

An appetizing cake made from accessible components. The recipe is as easy and fast as possible. The specified proportions are enough for 6-8 servings.

Baking and bread Servings: 6
Chocolate Muffins with Peanut Butter - recipe with photo

Chocolate Muffins with Peanut Butter

Fragrant and soft muffins. Thanks to the peanut butter, the dish acquires an unusual texture and taste. Since I used sweet paste, only a little sugar was needed. When using unsweetened paste, adjust the amount of sugar to your taste. These ingredients make 10 pieces.

Baking and bread Servings: 10
Apricot Cake - recipe with photo

Apricot Cake

A stunning dessert! Tender dough combined with soft peach slices is a true pleasure! The recipe is for 6-8 servings.

Baking and bread Servings: 6
Cake with Halva - recipe with photo

Cake with Halva

A magnificent dessert! A tender, soft and aromatic cake with a rich halva flavor. I highly recommend making it. This recipe uses sunflower halva. This amount of ingredients makes 6-8 servings.

Baking and bread Servings: 6
Double Flavor Chocolate Madeleines - recipe with photo

Double Flavor Chocolate Madeleines

Magnificent madeleines with a deep chocolate aroma and tender texture. The recipe uses white and dark chocolate, but the latter can be replaced with milk chocolate for a different taste. Traditionally they are baked in shell-shaped molds, however any small molds will work; it is important to fill them with a layer of approximately 1–2 cm.

Baking and bread Servings: 20
Coconut Cookies - recipe with photo

Coconut Cookies

This dessert has a delicate, crumbly texture and a pronounced aroma. Using colored coconut flakes will allow you to prepare a bright and original treat. This amount of ingredients makes 50-55 pieces.

Baking and bread Servings: 50
Cherry Phyllo Pie - recipe with photo

Cherry Phyllo Pie

Phyllo dough is now available in most large stores. It is notable for its incredible paper-like thinness, which makes desserts delicate and crispy. It is recommended to strictly follow the manufacturer's instructions on the package. To prevent the sheets from drying out, cover unused layers with a towel.

Baking and bread Servings: 6
Banana Muffins - recipe with photo

Banana Muffins

Ripe bananas are required for this recipe. The dessert turns out tender, aromatic and very delicious. Approximately 12 muffins will be made from the listed ingredients.

Baking and bread
Farmer's Cheese Crescents - recipe with photo

Farmer's Cheese Crescents

One of my favorite cookies. It is characterized by a delicate, aromatic filling and a crispy crust on the outside. A wonderful option for family tea time that is prepared simply and quickly. This amount of ingredients makes 36 pieces.

Baking and bread Servings: 36
Oatmeal Cookies - recipe with photo

Oatmeal Cookies

A crumbly and delicate treat. Pairs perfectly with milk, as well as coffee or tea. Depending on your taste, you can add nuts, raisins, dried apricots, candied fruits, or prunes to the dough. This amount of ingredients makes 30 pieces.

Baking and bread Servings: 30