Recipes matching the selected filters.
An amazingly aromatic and delicious dessert. It is recommended to use peanut butter specifically. This recipe uses unsweetened butter with the addition of 150 g sugar, but if using sweetened butter, the amount of sugar can be reduced. Yield: 6-8 servings.
I'm sharing a recipe for incredibly delicious waffles. I used young zucchini; if using an older one, it should be peeled and the seeds removed. The finished dish pairs perfectly with sour cream. These proportions make 6-8 pieces.
You can use any berries of your choice for the filling. To prevent the juice from leaking, be sure to use starch. This recipe is for 8 pies.
The taste of puff pastry pairs perfectly with crunchy meringue. The recipe is as simple and fast as possible. These ingredients will make 30-40 pieces.
These pastries are a great option if you need to quickly prepare something for tea. The combination of juicy pineapples and crispy pastry is very delicious and simple. This amount of ingredients makes 10-12 pastries.
Use any of your favorite types of chocolate: dark, milk, or white. It would be interesting to add all 3 types at once. These muffins are perfect for a tea break or a festive table, especially if there is no time to make a full cake.
A very delicious, festive and impressive dessert. The combination of juicy mandarins and airy dough makes it a wonderful choice. The recipe is as simple and fast as possible. It is recommended to use mandarins that are not the thin-skinned Chinese variety to avoid bitterness. If a bitter aftertaste remains after cooking, you can sprinkle the fruit with sugar.
Airy and fragrant muffins with filling. Jam or preserve can be used as a filling instead of boiled condensed milk. Bear-shaped molds were used for baking, but any others can be used. These ingredient proportions make 12-15 pieces.
I found this forgotten recipe in my cookbook, which I started filling out at age 11. I think it is familiar to many. The cookies turn out very delicious: the tender dough pairs perfectly with the tart jam. I recommend using blackcurrant specifically.
Sharing the laziest way of preparation. The process is very simple and fast, and the result is a delicious, juicy, and tender tart. I recommend using sour apples (I chose Granny Smith). Ready-made caramel is used in this recipe; I haven't tested replacing it with boiled condensed milk.
A combination of crispy pastry, chocolate and aromatic nuts. The recipe is very simple, fast and delicious. These ingredients make 20-30 pieces.
Preparing the filling is as simple and fast as possible. The pies turn out very tasty, with a real aroma of summer! This amount of ingredients will make approximately 15 pieces.
