The combination of aromatic meat, soft peas, and crunchy croutons makes this dish very delicious. Simple ingredients allow you to quickly create a hearty salad for lunch or a festive feast. This amount of ingredients yields 4-6 servings.
Salads
Servings: 4
A well-known vegetable salad, the recipes for which vary in every family. The taste of the dish is determined by the proportions of the components. I am sharing a version that we love very much. This amount of ingredients will be enough for 6-8 servings.
Salads
Servings: 6
A well-known dish often ordered in restaurants and cafes. We will recreate its recipe at home. Let the culinary experts excuse us if we deviate from the canons, but we will try to replicate the original as closely as possible. This amount of ingredients is enough for 6-7 servings.
Salads
Servings: 6
A hearty yet light dish. The pickled pepper provides a special aroma and taste. Any meat of your choice will work (smoked-boiled pork loin is used in this recipe). The specified ingredients are enough for 6-8 servings.
Salads
Servings: 6
A very nutritious dish. Beef or chicken liver can be used as a base (chicken should be boiled for about 20 minutes after boiling). Canned beans may also be used. The specified amount of ingredients makes 6-8 servings.
Salads
Servings: 6
This dish will be enjoyed by those who love seaweed. The cooking process is simple and fast. These ingredients make 5-7 servings.
Salads
Servings: 5
A couple of boiled eggs can be added to this recipe, however we prefer this specific composition. It is important to use fresh and not overcooked squid. The listed ingredients make 5-7 servings.
Salads
Servings: 5
A fresh and light dish. Mozzarella and tomatoes perfectly complement the taste of the fish. You can use any salad as a base of your choice; a salad mix is used in this recipe. The specified ingredients are enough for 4-6 servings.
Salads
Servings: 4
A hearty yet light dish. Turkey fillet can be used as an alternative to chicken. This quantity of ingredients is calculated for 5-6 servings.
Salads
Servings: 5
A delicious and rich salad. It is very easy and quick to prepare, making it a great choice for a light dinner or lunch. Feta and olives provide the special taste. Bryndza can be used as an alternative to feta, and black olives can be used instead of green ones. I did not add salt, as olives and feta are salty enough on their own.
Salads
Servings: 6
A hearty and delicious dish that squid lovers will surely enjoy. As an alternative to Korean carrots, regular fresh ones can be used. This amount of ingredients makes 6-8 servings.
Salads
Servings: 6
A light yet filling salad. Chicken liver may be used instead. Fresh cucumbers can be replaced with pickled ones. The recipe is for 4-6 servings.
Salads
Servings: 4