Recipes matching the selected filters.
Fancy and crispy cookies. If placed in a pretty box, they make a wonderful gift. Depending on the chosen jam (the author used apricot and strawberry), the taste and color of the dessert will vary. This amount of ingredients makes 25-30 pieces.
Biscotti are one of the most famous recipes from Italy. Any nuts can be used as a base instead of almonds, and cherries can be replaced with dried fruits or candied peel. Traditionally, they are served with wine, hot chocolate, or coffee. These ingredients make 30-40 pieces.
The combination of soft sour cream dough and juicy farmer's cheese filling makes these cookies very delicious. A wonderful option for a home tea party. The recipe is for 10-12 pieces.
A crumbly and delicate treat. The baking process will be very interesting for children. It is recommended to use jam or preserve with a thick consistency. These proportions yield 30-40 pieces.
An aromatic, crispy and tender treat. Walnuts or hazelnuts can be used as an alternative to almonds. This amount of ingredients makes approximately 45 pieces.
Crumbly and delicate cookies, whose taste is enhanced by the glaze. The recipe makes 35-40 pieces.
These are delicate, crumbly and very beautiful cookies. A simple cooking process guarantees an excellent result for you and your family. This amount of ingredients makes 20-25 pieces.
I am sharing a recipe for a very delicious dessert. Thanks to the corn starch, the cookies turn out crumbly and incredibly tender. I recommend using specifically this one, rather than potato starch. This amount of ingredients makes 40-45 pieces.
An aromatic and simple treat to prepare. Any nuts chopped with a knife or blender can be used as an addition (almond flakes are used in this recipe). To make the dessert crispier, roll out the dough thinner.
Fragrant and tender cookies. As an alternative to figs and cranberries, any candied fruits can be used. Fresh cranberries can also be used, increasing the amount of sugar. This quantity of ingredients makes 30-35 pieces.
A stunning treat with a deep nutty flavor. I recommend using walnuts. This amount of ingredients will yield 30-40 pieces.
A magnificent dessert! The crunchy sugar crust combines with a tender texture. The recipe is as simple and fast as possible. I recommend making it! Important: do not overdo the flour. These proportions will yield 30-35 pieces.
