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Stuffed Goose - recipe with photo

Stuffed Goose

Goose is most often served for the New Year's table, as this dish looks festive and has a wonderful taste. There are many filling options, but I like the combination of apples and potatoes best. This recipe is designed for 8-10 servings.

Main dishes Servings: 8
Baked Turkey with Porcini Mushrooms in a Pot - recipe with photo

Baked Turkey with Porcini Mushrooms in a Pot

An aromatic, juicy and delicious meat dish. If desired, porcini mushrooms (frozen or fresh) can be replaced with any others, and turkey with chicken fillet. Instead of one large pot, individual portions may be used. The recipe is for 6-8 servings.

Main dishes Servings: 6
Baked Duck with Cognac and Citrus Marinade - recipe with photo

Baked Duck with Cognac and Citrus Marinade

I'm sharing a recipe for an amazing duck. Cognac makes the meat tender, while citrus notes add a sophisticated aroma. To ensure the marinade fully penetrates the meat, we use a roasting sleeve. You can cook it either in a baking pan or in the sleeve (after draining the liquid).

Main dishes Servings: 10
Baked Turkey Drumsticks with Prunes and Apple - recipe with photo

Baked Turkey Drumsticks with Prunes and Apple

Tender meat with a rich aroma. The taste of the turkey is enhanced by prunes and apples. Potatoes or rice would be suitable as a side dish. The recipe is designed for 3–4 servings.

Main dishes Servings: 3
Marinated Quail with Onion and Tomatoes - recipe with photo

Marinated Quail with Onion and Tomatoes

Tender, juicy, and very delicious quail. If a grill is unavailable, a frying pan can be used, taking care not to overcook the meat. Chicken drumsticks, thighs, or wings, as well as cornish hens (their cooking time will be slightly longer than for quail), are suitable alternatives.

Main dishes Servings: 4
Turkey Meat Rolls with Bell Pepper - recipe with photo

Turkey Meat Rolls with Bell Pepper

Fragrant, juicy and tender rolls. If desired, bacon can be omitted. Before baking, grease the rolls in the pan with sour cream or mayonnaise, then follow the recipe. A vegetable salad, rice or potatoes would make a good side dish. The specified amount of ingredients makes 6-8 servings.

Main dishes Servings: 6
Fried Turkey Fillet with Rice and Pineapples - recipe with photo

Fried Turkey Fillet with Rice and Pineapples

This recipe is perfect for those who love the combination of meat and fruit. Thanks to the pineapples, the dish becomes fragrant and juicy. Chicken fillet can be used as an alternative to turkey. The specified ingredients are enough for 5-7 servings.

Main dishes Servings: 5
Baked Duck with Oranges - recipe with photo

Baked Duck with Oranges

A wonderful evening is approaching when all friends and loved ones will gather around the common table. Warm wishes, toasts, joy and laughter await you, and the table will be decorated with many exquisite treats. I am sharing with you a recipe for an incredibly aromatic and delicious duck.

Main dishes Servings: 10
Fried Turkey Fillet with Dried Apricots - recipe with photo

Fried Turkey Fillet with Dried Apricots

An original and appetizing dish. The meat turns out juicy, tender, and aromatic. Rice would be an excellent side dish. The recipe is for 4-6 servings.

Main dishes Servings: 4
Turkey with Cranberry Sauce - recipe with photo

Turkey with Cranberry Sauce

Cranberries perfectly complement the taste of turkey. If the sauce turns out too tart (depending on the berry variety), add a little sugar. We recommend rice as a side dish. The recipe is for 6-7 servings.

Main dishes Servings: 6
Baked Turkey Drumsticks with Potatoes - recipe with photo

Baked Turkey Drumsticks with Potatoes

Tender and appetizing meat prepared simultaneously with the side dish. As an alternative to turkey drumsticks, chicken drumsticks can be used (baking time will be about 30-35 minutes). This amount of ingredients is calculated for 3-4 servings.

Main dishes Servings: 3