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There are many ways to prepare cutlets, and every cook has their own favorite. I am sharing a recipe that makes the dish juicy and tender. I recommend making the mince yourself rather than buying it ready-made. Rice, buckwheat, potatoes, or a vegetable salad would make excellent side dishes.
An excellent dish. The sauce perfectly complements the taste of the quail. As an alternative, you can use chicken wings or small chickens (in this case, adjust the baking time). The recipe is for 4-5 servings.
The dish turns out aromatic and juicy. As an alternative to fresh pineapple, frozen or canned fruits can be used (300 g will be needed). It is recommended to serve with rice as a side dish. This amount of ingredients is calculated for 4-6 servings.
Penne is a quill-shaped pasta with cut ends, but it can be replaced by any other pasta products. Also, cauliflower or Brussels sprouts can be used instead of broccoli. This recipe is designed for 6-8 servings.
This is a very delicious combination of golden potatoes and juicy, aromatic meat! Baking bags are usually sold in stores near parchment paper and foil. If you don't have a roasting bag, the dish can be prepared in foil.
Tender chicken meat with an airy topping of egg whites. The dish looks impressive and has a pleasant taste. Rice or potatoes would be suitable as a side dish. The recipe is for 4-6 servings.
Stuffed potatoes are a practical portion-based appetizer. Various products can be used for the filling, but the version with smoked meat is especially aromatic and tasty. The recipe is designed for 6-8 servings.
Juicy pieces of pork with aromatic cheese and pineapples! A wonderful dish that pairs perfectly with a vegetable salad or rice. The recipe is for 5-6 servings.
Fragrant and soft cutlets with filling. Any type of cheese will work (for example, "Slivochny" or "Rossiysky"), but it will be especially delicious with mozzarella. I used sesame seeds for breading; dried herbs can also be used. I recommend serving the dish with mashed potatoes.
A very simple to prepare juicy and tender meat with a light creamy note. A culinary or regular syringe (preferably with a wide needle) will work for this. Rice, potatoes, or pasta would be excellent as side dishes. The recipe is designed for 6–8 servings.
Tender chicken meat in an exquisite creamy sauce. The dish is very tasty, and the cooking process is quick and easy. Any mushrooms can be used: frozen or fresh. This amount of ingredients is calculated for 6-8 servings.
Tender and very delicious chicken with a rich aroma. Semi-sweet white wine is used in the recipe, however, red wine can be used instead. The choice of herbs is up to you. Rice, mashed potatoes or stewed vegetables are recommended as side dishes. This amount of ingredients will be enough for 3-4 servings.
