Recipe
Meatballs with mozzarella cheese in cream and mushroom sauce
Tender stuffed meatballs under a magnificent sauce. Potatoes or rice, as well as a fresh vegetable salad, would be excellent side dishes. Tu...
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Minced Meat with Celery and Beans
A nutritious and appetizing dish made from minced meat. The recipe uses canned beans. Rice, potatoes, or pasta would be suitable as a side d...
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Potato Casserole with Mushrooms and Minced Meat
A hearty, simple, and tasty recipe. The choice of any minced meat is left to your discretion. This amount of ingredients makes 4-6 servings.
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Tomato Meatballs with Spinach
Spinach makes the meatballs juicier, giving them a special taste and hue. Any vegetables of your choice will be an excellent side dish. You...
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Meat Zrazy with Onion and Egg
Zrazy are cutlets with a filling. I recommend preparing the minced meat yourself (I use a mixture of beef and pork). The dish turns out juic...
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Mushroom Patties on Skewers
Original and appetizing patties that will help diversify your diet. They can be baked in the usual way, but serving them on skewers looks mo...
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Stuffed Peppers
This dish turns out incredibly delicious! We recommend preparing it in late summer or autumn, when vegetables are most fragrant and juicy. T...
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Stuffed Shells with Minced Meat, Zucchini and Tomatoes
If lumaconi is unavailable, another option can be used. Boil approximately 200 g of any pasta until half-cooked. Mix them with the prepared...
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Stuffed Zucchini
I recommend using young zucchini. If using older vegetables, the skin must be removed. Eggplants can also be used as a base. This quantity o...
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Stuffed Leeks
Leeks are available in supermarkets year-round. Thanks to their milder and less bitter taste compared to onions, they can be used in almost...
Recipe
Vegetable Casserole with Minced Meat and Zucchini
A juicy and tender dish. You can choose any type of minced meat according to your preference or replace the zucchini with eggplants. This am...
Recipe
Baked Potatoes with Minced Meat and Mushrooms
A hearty dish for quick preparation for lunch or dinner. The choice of minced meat is up to you. The recipe is designed for 6-8 servings.