Recipe
Chicken and Broccoli Pie
A hearty and delicious dish with a juicy filling. Cauliflower can be used as an alternative to broccoli. The recipe is designed for 6-8 serv...
Similar recipes: Mandarin Cake
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Braided Bread with Walnuts and Boiled Condensed Milk
Tender dough combined with a wonderful filling. A great option for baking to accompany coffee or tea. This amount of ingredients makes 6–8 s...
Recipe
Adjarian Khachapuri
A famous recipe from Georgia. Soft golden-brown dough combined with aromatic cheese and a bright yolk make this dish very tasty and filling....
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Homemade Donuts
I recommend making these donuts. :) They turn out very airy, tender and with a crispy crust. Serve them with sour cream, jam, condensed milk...
Recipe
French Sablé Breton Cookies
I recommend trying to prepare this famous French dessert. These are exquisite shortbread cookies that literally melt in your mouth. To achie...
Recipe
Apple and Nut Puff Pastry Roll Strudel Style
A fragrant dessert with a crispy crust. If desired, dried fruits can be added to the filling, and the dish can be complemented with sour cre...
Recipe
Plum Galette
A juicy filling, thin crust, and aromatic topping make this dessert very delicious! The recipe is simple and fast. Plums can be replaced wit...
Recipe
Paskha (Easter cheese dessert)
This aromatic and delicate dessert will be a wonderful addition to the holiday table. The recipe is simple to execute, and the result is ver...
Recipe
Cabbage Pie with Meatballs
A hearty and aromatic dish with a juicy filling and tender dough. You can choose any type of mince to your taste (the author used beef+pork)...
Recipe
Pumpkin and Apple Tarts
Wonderful tarts with a crispy base and a juicy, aromatic filling. The recipe makes 10-12 pieces.
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Titanic Cookies
This is a very old and well-known recipe. Originally, the dish was called "Drowned Ones," but we will call it "Titanic." The thickness of th...
Recipe
Kurabye Cookies
A crumbly and delicate treat. The baking process will be very interesting for children. It is recommended to use jam or preserve with a thic...