Recipe
Stewed Chicken Drumsticks with Tomatoes and Chickpeas
A hearty and very delicious dish. If desired, the drumstick can be replaced with any other part of the chicken. Canned chickpeas are used in...
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Pork with Onions and Tomatoes
A wonderful recipe. Juicy pieces of meat with a tender and aromatic filling. Turkey fillet can be used as an alternative to pork. It is reco...
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Penne Pasta with Broccoli and Bell Pepper
Penne is a quill-shaped pasta with cut ends, but it can be replaced by any other pasta products. Also, cauliflower or Brussels sprouts can b...
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Stewed Lamb with Tomatoes
Fragrant, juicy and tender meat. Potatoes or rice would be suitable as a side dish. This amount of ingredients is calculated for 2-3 serving...
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Baked Pork with Cheese and Pineapples
One of my favorites for preparing pork. The recipe is as simple as possible, and the meat always turns out fragrant and juicy. I believe a s...
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Cheese Cutlets
Fragrant and soft cutlets with filling. Any type of cheese will work (for example, "Slivochny" or "Rossiysky"), but it will be especially de...
Recipe
Baked Chicken Thighs with Cheese
Thanks to the cheese, the dish acquires a creamy note, and the meat remains juicy. A vegetable salad or mashed potatoes would be excellent a...
Recipe
Pork "Harmonica"
An incredibly juicy, tender and aromatic dish! For the layers, you can also use prunes, pineapple pieces or mushrooms. Try different options...
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Fish Dish with Tartar Sauce
The key element of this recipe is the magnificent sauce: aromatic, piquant and delicate. It will perfectly complement any fish, whether bake...
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Baked Pork in Cream with Tomatoes
A juicy and appetizing dish that is perfect for a festive dinner. Chicken fillet can be used as an alternative to pork. It is recommended to...
Recipe
Baked Sea Bass with Vegetables and Gremolata Stuffing
An aromatic and delicate fish dish. You can choose any vegetables for the side dish to your taste. Zander, dorado or trout can be used inste...
Recipe
Fish under Cheese Soufflé
Airy cheese soufflé with tender fish. A wonderful dish that pairs perfectly with potatoes or rice. The recipe is for 4-6 servings.