Baked Chicken Thighs with Cheese
Thanks to the cheese, the dish acquires a creamy note, and the meat remains juicy. A vegetable salad or mashed potatoes would be excellent accompaniments. The recipe is for 5-6 servings.
- Total cooking time
- not set
- Number of servings
- 5
- Recipe difficulty
- 2 / 5
Ingredients
for 5 servings
- chicken thighs 1 kg
- cheese 150 g
- mayonnaise 7-8
- garlic clove 2-3 clove
- greens
- salt
Instructions
Step 1 of 7
Slice the cheese into thin pieces.
Step 2 of 7
Finely chop the greens.
Step 3 of 7
Combine the mayonnaise with the greens.
Step 4 of 7
Add garlic pressed through a garlic press. Mix.
Step 5 of 7
Place a piece of cheese under the skin of each thigh.
Step 6 of 7
Transfer the meat to a baking pan. Salt.
Step 7 of 7
Spread the mayonnaise with greens and garlic over the thighs. Place in the oven. Bake at 180 degrees for 35–45 minutes.