A hearty and delicious dish for a festive table. Beef tongue is used in the recipe, however, pork tongue can be used instead. Napa cabbage may be replaced with green lettuce (for example, Romaine). The specified ingredients will be enough for 6-8 servings.
Salads
Servings: 6
Orzo is an Italian pasta that looks like rice. It is recommended to use it, but small pasta, such as stelline, can be used as an alternative. The dish is filling yet light. The set of vegetables can be changed according to your preference.
Salads
Servings: 6
Pork harmonizes perfectly with beans, and tomatoes make the dish juicy. This recipe is designed for 4-6 servings.
Main dishes
Servings: 4
A hearty, tasty and colorful dish. I recommend using leek to give it an original taste. This amount of ingredients is calculated for 6-8 servings.
Salads
Servings: 6
An aromatic and tender dessert with moderate moisture. Apples can be used instead of pears, however, pears are recommended (preferably Packham or other varieties that are not too soft). The combination of fresh ginger for aroma and ground ginger for taste makes this recipe special.
Baking and bread
Servings: 6
I'm sharing another way to make waffles. The dish turns out very tasty and nutritious. As an alternative to bacon, you can use cervelat or another sausage, slicing it into thin pieces. I recommend serving the finished waffles with fried quail eggs. This amount of ingredients makes 4-5 pieces size 10×10 cm.
Baking and bread
Servings: 4
A very delicious pastry with an unusual color. It is easy to prepare. A piece of bread with cream cheese and sun-dried tomatoes for breakfast is a wonderful start to the day. The specified amount of ingredients makes 1 loaf weighing about 700 g.
Baking and bread
Servings: 1
There are a huge number of ways to prepare aspic: from chicken, pork or beef. I am sharing our favorite recipe. The main thing when cooking is to maintain a slow simmer of the broth and be sure to use meat on the bone. Grated horseradish or mustard will be excellent additions to the dish.
Appetizers
Servings: 6
Filling and very tasty waffles that will be a great option for breakfast. Any sausage can be used as an alternative to ham. This amount of ingredients makes 6–7 waffles measuring 10×10 cm.
Baking and bread
Servings: 6
A healthy dish of hearts in a soft sauce. Rice, potatoes, or a vegetable salad would make great side dishes. The recipe is for 6-8 servings.
Main dishes
Servings: 6
A stunning dessert combining chocolate layers, sweet cream, and the pleasant tartness of lingonberries. Cranberries can be used as an alternative to lingonberries. The recipe is for 6-8 servings.
Cakes and pastries
Servings: 6
A stunning fish dish. It turns out juicy and tender, and the sauce perfectly enhances the flavor. The recipe is for 2 servings.
Main dishes
Servings: 2