Recipes matching the selected filters.
A wonderful and impressive dessert. The dough turns out light and airy, and the combination of apples and lingonberries gives the dish a harmonious taste. Both frozen and fresh lingonberries can be used. It is recommended to take small apples with a sour or sour-sweet taste. This volume of ingredients is calculated for 8-10 servings.
Wonderful desserts! They turn out aromatic and tender. The cream complements the taste perfectly. I recommend using walnuts, although any will do. For decoration, I used pieces of fresh carrot in the shape of the vegetable and mint or lemon balm leaves. This amount of ingredients makes approximately 12 cakes.
The combination of thin pancakes, a soft filling, and a golden crust provides a wonderful taste! Mushrooms can be used as an alternative to rice. This amount of ingredients is calculated for 6-8 servings.
This dish will be an excellent choice for liver lovers. It can be served warm or cold, sliced into pieces or used as a pâté for sandwiches. This amount of ingredients makes 10-15 servings.
A combination of fragile meringue, juicy pears and a delicate crumbly dough. It is recommended to use firm fruits. Berries, apricots or apples can be used as an alternative to pears. This amount of ingredients makes 6-8 servings.
A wonderful and impressive dessert! The juicy filling pairs perfectly with the soft dough. Fresh or canned apricots can be used as a base. The recipe makes 6-8 servings.
Airy and very tender buns with a vanilla aroma. They pair perfectly with jam or preserves. This quantity of ingredients makes 12 buns.
A hearty and delicious dish with fried halloumi as the main highlight. It is recommended to serve the salad immediately while the cheese is still warm. Firm suluguni or adyghe cheese can be used as an alternative to halloumi. For this recipe, it is better to use a firm pear (for example, the Packham variety). This quantity of ingredients is designed for 6–8 servings.
Juicy pears and apples serve as a side dish and pair perfectly with tender duck meat. As an alternative to duck fillet, chicken may be used, although the taste of the dish will change. It is recommended to choose sour or sour-sweet apples (for example, Granny Smith variety) and firm pears (for example, Packham variety).
Wonderful chocolate biscotti with cherries and almonds. This is a great dessert for tea or coffee. If desired, almonds can be replaced with other nuts, and cherries with dried cranberries. This amount of ingredients makes approximately 40 pieces.
A magnificent dessert! The combination of crispy edges and a soft center is complemented by the unusual taste of dried cherries, as well as a rich aroma of spices. This amount of ingredients makes 25-27 pieces.
A delicious and simple recipe for dinner or lunch. The dish will be more tender if you use napa cabbage instead of white cabbage. This amount of ingredients makes 6-8 servings.
