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Governmental Salad - recipe with photo

Governmental Salad

An appetizing dish made from affordable ingredients that are usually on hand. For more satiety, a layer of boiled chicken fillet can be included in the salad. This quantity of products is calculated for 6-8 servings.

Salads Servings: 6
Potato Pancakes with Meat Filling - recipe with photo

Potato Pancakes with Meat Filling

A hearty and very delicious dish that combines meat and a side dish in one. Turkey mince or chicken fillet is recommended. Tomato sauce or sour cream would be suitable as an accompaniment. These ingredients make 6-7 pieces.

Appetizers Servings: 6
Glass Noodle Salad with Tomatoes, Bacon and Egg Pancakes - recipe with photo

Glass Noodle Salad with Tomatoes, Bacon and Egg Pancakes

Another recipe for a glass noodle salad. A different preparation method can be found here: glass noodles with chicken fillet and vegetables. The dish is filling and can easily become a full meal. Ham can be used as an alternative to bacon (it does not require frying). This amount of ingredients makes 5-7 servings.

Salads Servings: 5
Apple Mousse - recipe with photo

Apple Mousse

An airy and delicate dessert with a refreshing taste. It is recommended to use sweet-and-sour or sour apple varieties. A sponge cake harmoniously complements the flavor. The recipe makes 6-8 servings.

Desserts Servings: 6
Stuffed Apples - recipe with photo

Stuffed Apples

Irina and Nastya shared the recipe for these stuffed apples. The dish is very tasty, especially for those who love the combination of meat and fruit. The tender filling harmonizes perfectly with the tartness of the apple. The finished dish can be served either cold or hot.

Main dishes Servings: 6
Honey Agarics Salad with Korean-style Carrots - recipe with photo

Honey Agarics Salad with Korean-style Carrots

A hearty and delicious dish. Any pickled mushrooms can be used as a base instead of honey agarics. I recommend trying the original sauce made from a mixture of a small amount of mayonnaise and soy sauce, but you can use regular mayonnaise if preferred. These ingredients make 4-6 servings.

Salads Servings: 4
Lentil Soup with Mushrooms and Duck Fillet - recipe with photo

Lentil Soup with Mushrooms and Duck Fillet

I am sharing a recipe for an incredibly delicious soup. Beef or chicken can be used as a base instead of duck. You can use fresh or frozen mushrooms; I used a frozen assortment, which gave the dish a stunning aroma. The volume of ingredients is calculated for a four-liter pot.

Soups and broths
Chicken Sausage - recipe with photo

Chicken Sausage

I present to you a way to prepare homemade chicken sausage. The process is quite simple, and the result will certainly impress you. Choose the set of spices according to your preference. Chicken meat is used in this recipe, but beef or pork can be taken as an alternative. An empty juice carton, preferably with an internal foil layer, will be required for the process.

Appetizers Servings: 8
Turkey Salad with Pesto and Daikon - recipe with photo

Turkey Salad with Pesto and Daikon

A hearty yet light dish. The highlight is the sauce: pesto perfectly complements the vegetables and turkey meat. Chicken fillet can be used as an alternative to turkey, and the set of vegetables can be changed according to your preference. The recipe is designed for 4-6 servings.

Salads Servings: 4
Orange Waffles - recipe with photo

Orange Waffles

Incredibly fragrant waffles! Serve them with tea or coffee for breakfast to start the morning off right. :) This amount of ingredients makes 8–10 pieces sized 10×10 cm.

Baking and bread Servings: 8
Apple Waffles - recipe with photo

Apple Waffles

Fragrant and tender waffles that will be a great choice for breakfast. They can be complemented with fruit, melted chocolate, ice cream, jam or jelly. It is recommended to use sour-sweet or sour apples. This amount of ingredients makes 8–12 waffles size 10×10 cm.

Baking and bread Servings: 8
Meat Dish with Rice and Mushrooms in Puff Pastry - recipe with photo

Meat Dish with Rice and Mushrooms in Puff Pastry

A hearty combination of meat and side dish under a crispy pastry crust makes this meal an excellent option for a holiday. As an alternative to rice, mashed potatoes may be used. The recipe is designed for 4-6 servings.

Main dishes Servings: 4