An aromatic and very delicious fish dish in a delicate sauce. Instead of zander, navaga, cod, or other types of fish can be used as a base. Any mushrooms can be used: frozen or fresh. We recommend potatoes or rice as a side dish. The specified amount of ingredients is calculated for 4-6 servings.
Main dishes
Servings: 4
I present to you a recipe for a light and appetizing salad. The taste of the dish is perfectly complemented by a poached egg. To make it perfect, it is important to remember a couple of rules: use only fresh eggs and drop them into the water when it is not boiling too vigorously.
Salads
Servings: 4
A stunning dessert: soft, juicy, and very aromatic. I recommend using specifically prunes and walnuts, as they complement each other perfectly. This amount of ingredients makes 6-8 servings.
Baking and bread
Servings: 6
Quesadilla is a dish from Mexico. The basis of the recipe are tortillas available in stores. If store-bought flatbreads are unavailable, you can make homemade tortillas. Traditionally, the dish is served with sour cream and salsa.
Main dishes
Servings: 3
An unusual, aromatic, and tasty salad. As an alternative to carpaccio, any meat delicacies will suit: pastrami, balyk, ham, and others. I used store-bought carpaccio, but you can make it yourself: Chicken Breast Carpaccio. This amount of ingredients makes 4-6 servings.
Salads
Servings: 4
A stunning salad! Instead of carpaccio, any meat delicacies such as pastrami, balyk, or ham would work well as a base. I used ready-made carpaccio, but you can make it yourself (for example, from chicken breasts). This amount of ingredients makes 4-6 servings.
Salads
Servings: 4
An aromatic, light and nutritious dish. The choice of fish is up to you. The volume of ingredients is calculated for a four-liter pot.
Soups and broths
The combination of airy dough and fragrant soufflé provides a magnificent taste! This recipe is designed for 10-12 servings.
Cakes and pastries
Servings: 10
Crispy cookies with a rich chocolate flavor and the addition of nuts. This recipe uses cashews and dark chocolate, which gave the dessert an excellent taste. This amount of ingredients makes 40-50 pieces.
Baking and bread
Servings: 40
Crumbly and delicate cookies, whose taste is enhanced by the glaze. The recipe makes 35-40 pieces.
Baking and bread
Servings: 35
These are delicate, crumbly and very beautiful cookies. A simple cooking process guarantees an excellent result for you and your family. This amount of ingredients makes 20-25 pieces.
Baking and bread
Servings: 20
A stunning dessert where salted caramel creates an unusual taste. This recipe uses ready-made caramel. The yield from the specified proportions is 6-8 servings.
Desserts
Servings: 6