Recipes matching the selected filters.
Both green and orange lentils are suitable for this recipe. The dish tastes like pea soup but has a more delicate texture, and the cooking time for lentils is significantly shorter. These ingredients make 6-8 servings.
The consistency of the cream soup should be smooth and thick. If it is too thick, use the potato cooking water to thin it out. The dish can be reheated on the stove over low heat or in a microwave oven. This quantity of ingredients is calculated for 8-10 servings.
Sour cream can be used as an alternative to mayonnaise. Rice or potatoes would make a great side dish. This amount of ingredients is calculated for 4-6 servings.
Goose is most often served for the New Year's table, as this dish looks festive and has a wonderful taste. There are many filling options, but I like the combination of apples and potatoes best. This recipe is designed for 8-10 servings.
An incredibly soft potato dish. Ricotta can be used as an alternative to farmer's cheese. The recipe is for 4-6 servings.
A dish with a secret. Suitable as both a main meal and as a side dish for meat dishes. The recipe is designed for 6-8 servings.
The taste of puff pastry pairs perfectly with crunchy meringue. The recipe is as simple and fast as possible. These ingredients will make 30-40 pieces.
These pastries are a great option if you need to quickly prepare something for tea. The combination of juicy pineapples and crispy pastry is very delicious and simple. This amount of ingredients makes 10-12 pastries.
Natashenka (her nickname on the forum is Natalka) shared this recipe with me, many thanks to her! To prepare it, you will need 2 heart-shaped molds: a small one with a volume of 100 ml and a large one with a volume of 500 ml.
A healthy, refreshing, and tasty drink. Adjust the amount of honey to your taste. The recipe is for 1 liter.
A bright summer dessert. A combination of crispy pastry, light cream, and juicy berries or fruits (any can be used, including frozen). The recipe is for approximately 20 tartlets.
The combination of chicken and potatoes is always successful, making the meat juicy and tender. This recipe makes 6-8 servings.
