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Pumpkin Bread - recipe with photo

Pumpkin Bread

A very delicious bread with a sunny hue. The intensity of the color depends on the brightness of the pumpkin used. It is permissible to add raw pumpkin grated on a fine grater to the dough, however, the result will be better with roasted pumpkin. This amount of ingredients makes 1 loaf weighing about 800 g.

Baking and bread Servings: 1
Easter Kulich with Condensed Milk - recipe with photo

Easter Kulich with Condensed Milk

A magnificent recipe for Kulich! It turns out tender, moist and aromatic, with a beautiful creamy hue. You can use either farm-made or regular store-bought condensed milk. This amount of ingredients will yield 3 Kulich cakes 17 cm wide and 11 cm high.

Baking and bread Servings: 3
Rice with Squid and Tomatoes - recipe with photo

Rice with Squid and Tomatoes

A healthy and delicious combination of tender squid, rice, and juicy tomatoes. The recipe is designed for 6-8 servings.

Main dishes Servings: 6
Pumpkin Cheesecake with Orange Jelly - recipe with photo

Pumpkin Cheesecake with Orange Jelly

A magnificent dessert! A combination of airy crust, delicate cream, and fragrant jelly. I highly recommend making it! Instead of a pumpkin base, you can use apples, and choose the flavor of the jelly at your discretion. The recipe is for 6-8 servings.

Cakes and pastries Servings: 6
Mushrooms in Sour Cream Sauce - recipe with photo

Mushrooms in Sour Cream Sauce

This dish has a creamy taste and a delicate texture. It pairs perfectly with mashed potatoes. The recipe is for 3-4 servings.

Main dishes Servings: 3
Zucchini Waffles - recipe with photo

Zucchini Waffles

I'm sharing a recipe for incredibly delicious waffles. I used young zucchini; if using an older one, it should be peeled and the seeds removed. The finished dish pairs perfectly with sour cream. These proportions make 6-8 pieces.

Baking and bread Servings: 6
Potato Pies - recipe with photo

Potato Pies

These pies are enjoyed by both children and adults. For variety, you can add fried bacon or mushrooms to the potatoes; it will be very tasty. This set of ingredients makes approximately 15 pieces.

Baking and bread
Potato Salad with Pink Salmon - recipe with photo

Potato Salad with Pink Salmon

A hearty and simple dish. You can use any fish of your choice as a base. The recipe is for 3-4 servings.

Salads Servings: 3
Caffè Latte - recipe with photo

Caffè Latte

Many of you have probably had a Latte in coffee shops. I suggest making this drink yourself at home. The combination of aromatic coffee and delicate milk foam provides a wonderful taste! This recipe is for 2 servings.

Drinks Servings: 2
Lentil Soup with Chicken - recipe with photo

Lentil Soup with Chicken

In taste, this dish resembles pea soup, however it is prepared significantly faster. Lentils are an extremely tasty and healthy ingredient; for a more beautiful shade, it is better to take orange ones, although green also works. The recipe is designed for a four-liter pot.

Soups and broths
Baked Pork Knuckle with Soy Sauce - recipe with photo

Baked Pork Knuckle with Soy Sauce

Fragrant, tender and extremely juicy meat. You can use any spices to your taste. Vegetables, potatoes or cabbage would be suitable as a side dish. The recipe is designed for 4–6 servings.

Main dishes Servings: 4