Patties, stews, pilaf, pasta, dumplings and casseroles. The collection makes it easier to find dishes with photos, ingredient lists, and clear cooking steps.
An aromatic and very delicious fish dish in a delicate sauce. Instead of zander, navaga, cod, or other types of fish can be used as a base. Any mushrooms can be used: frozen or fresh. We recommend potatoes or rice as a side dish. The specified amount of ingredients is calculated for 4-6 servings.
A stunning dish! Soaking in milk makes the meat incredibly tender, and pre-frying adds juiciness. If desired, you can skip the frying stage: simply soak the meat, place it in a baking pan, and bake under the sauce. Chicken fillet can be used as a base instead of pork.
Quesadilla is a dish from Mexico. The basis of the recipe are tortillas available in stores. If store-bought flatbreads are unavailable, you can make homemade tortillas. Traditionally, the dish is served with sour cream and salsa.
Tender and delicious trout combined with stewed vegetables and tangy pickled onion. This recipe makes 2-3 servings.
Tender meat with a rich aroma. We recommend serving it with rice as a side dish. The recipe is for 3-4 servings.
Italian risotto is famous for its creamy texture, where the rice retains a slight firmness inside. Fish, meat, or mushrooms are excellent additions to this dish.
This dish is characterized by its tenderness and expressive aroma. We recommend serving it with rice, which can be complemented with the meat sauce. The recipe is for 3-4 servings.
Paprikash is a traditional Hungarian dish where sautéed pieces of meat are simmered in a thick spicy sauce. It is delicious! This recipe uses chicken fillet, but veal or fish can also be used. Rice, potatoes, or spaghetti would make great side dishes. The specified amount of ingredients makes 6-8 servings.
A hearty, tender, and aromatic dish. Frozen mixed mushrooms are used in this recipe for their pronounced aroma. You may skip the frying step, but the oven time will increase. This quantity of ingredients is calculated for 6-8 servings.
A very tasty, aromatic, and vibrant recipe! The meat turns out juicy and tender. The combination of mozzarella and tomatoes creates a harmonious taste, while basil adds a stunning aroma. You can replace the basil with other greens or use a different cheese instead of mozzarella, but that will change the flavor of the dish.
Tender meat under an appetizing sauce. The recipe is simple and fast. Potatoes or rice would be suitable as a side dish. This amount of ingredients makes 4-5 servings.
A magnificent dish! The meat turns out soft and juicy, with a crispy crust and a delicate filling. Thanks to the mushrooms, the chicken acquires a special aroma. A vegetable salad or potatoes would be suitable as an accompaniment. The recipe is designed for 6-8 servings.
