Potato Casserole with Vegetables and Chicken Fillet
The combination of tender puree and juicy vegetables creates a wonderful taste. You can choose any vegetables according to your preference. This recipe is designed for 6-8 servings.
Nut free
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Mushrooms in Sour Cream Sauce
This dish has a creamy taste and a delicate texture. It pairs perfectly with mashed potatoes. The recipe is for 3-4 servings.
Baked Pork Knuckle with Soy Sauce
Fragrant, tender and extremely juicy meat. You can use any spices to your taste. Vegetables, potatoes or cabbage would be suitable as a side dish. The recipe is designed for 4–6 servings.
Buckwheat Porridge with Mushrooms
A very filling, healthy and aromatic dish. A simple and quick recipe. These ingredients make 6-8 servings.
Potato Cutlets with Mushrooms and Minced Meat
An unusual and very tasty recipe that children are sure to love. You can choose any type of mushrooms and any minced meat (turkey fillet was used in this case). A fresh vegetable salad would be a great addition. The available ingredients make 10-12 cutlets.
Stewed Chicken Drumsticks with Tomatoes and Eggplants
Fragrant juicy drumsticks combined with soft vegetables. Instead of chicken, lamb, beef or pork can be used as a base, but in that case the stewing time should be increased. The recipe is designed for 6-8 servings.
Stuffed Goose
Goose is most often served for the New Year's table, as this dish looks festive and has a wonderful taste. There are many filling options, but I like the combination of apples and potatoes best. This recipe is designed for 8-10 servings.
Chicken Fillet Cutlets with Mushrooms
Dishes made from chopped chicken meat always turn out well, and the combination with mustard and aromatic mushrooms makes them even more delicious. You can use any mushrooms of your choice (frozen or fresh). Potatoes or rice would be excellent as a side dish. These ingredients make 10-12 cutlets.
Potatoes with Farmer's Cheese Cream
An incredibly soft potato dish. Ricotta can be used as an alternative to farmer's cheese. The recipe is for 4-6 servings.
Baked Potatoes with Quail Eggs
A dish with a secret. Suitable as both a main meal and as a side dish for meat dishes. The recipe is designed for 6-8 servings.
Chicken Fillet Cutlets
I'm sharing a recipe for a delicious dinner made from ordinary chicken fillet. Pork can also be used as a base, however the frying time will increase. I recommend serving vegetables, rice or potatoes as a side dish. Homemade breadcrumbs can be used instead of store-bought ones.
Chicken Drumsticks in Pastry Pouches
A stunning treat! The combination of crispy pastry, aromatic meat, and juicy filling will win everyone over. I recommend this recipe if you plan to surprise your guests. These ingredients make 6 servings.