Vegetable Salad with Wild Garlic
It is time for the short wild garlic season. As an alternative, you can use any other greens, however, this will completely change the taste of the dish. This amount of ingredients makes 4-6 servings.
Salads
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Cod Liver Salad
This recipe was published by Yulenka on the forum. We are very grateful to Yulenka for this wonderful salad! The listed ingredients make 6-8 servings.
Smoked Mackerel Salad
An unusual and tasty salad with an original combination of fish, peas, and apple. Herring can be used as an alternative to mackerel. This amount of ingredients makes 4-6 servings.
Turtle Salad
This dish will be a wonderful decoration for any table. For a children's party, we recommend replacing mayonnaise with sour cream. This amount of ingredients makes 7-8 servings.
Tomato, Mushroom and Ham Salad
The dish turns out tasty, juicy and aromatic. I recommend adding mayonnaise immediately before serving to avoid excess liquid. This amount of ingredients makes 4-6 servings.
Herring Salad with Apple and Potato
The combination of herring and potato is considered a classic, while the apple adds freshness to the dish. The recipe makes 5-7 servings.
Tuna Salad with Croutons
A hearty and very delicious dish. Pink salmon can be used as an alternative to tuna. This amount of ingredients makes 4-6 servings.
Krill Meat Salad
Krill meat is the meat of an Atlantic shrimp and is characterized by particular tenderness. As an alternative, you can use regular shrimp; the dish will remain delicious. This amount of ingredients makes 3-4 servings.
Chicken Heart Salad with Egg Pancakes
A simple to prepare and nutritious salad. This set of ingredients makes 6-8 servings.
Shrimp Salad with Eggs and Croutons
A combination of juicy shrimp, crunchy croutons, and fresh greens! The dish is light, refreshing, and very tasty. These ingredients make 2-3 servings.
Crab Stick, Corn and Seaweed Salad
This salad will be loved by all seaweed fans. Boiled rice can be added to the dish if desired. This amount of ingredients makes 6-8 servings.
Chicken Liver Salad with Poached Egg
I present to you a recipe for a light and appetizing salad. The taste of the dish is perfectly complemented by a poached egg. To make it perfect, it is important to remember a couple of rules: use only fresh eggs and drop them into the water when it is not boiling too vigorously.