Crab Stick, Corn and Seaweed Salad
This salad will be loved by all seaweed fans. Boiled rice can be added to the dish if desired. This amount of ingredients makes 6-8 servings.
- Total cooking time
- not set
- Number of servings
- 6
- Recipe difficulty
- 2 / 5
Ingredients
for 6 servings
- seaweed 200 g
- crab sticks 150 g
- corn 150 g
- eggs 3
- mayonnaise
- salt
- pepper
Instructions
Step 1 of 4
Dice the crab sticks.
Step 2 of 4
Dice the eggs.
Step 3 of 4
Combine the seaweed, crab sticks, corn and eggs. Add salt and pepper.
Step 4 of 4
Dress the dish with mayonnaise.