Lemon Dessert
An airy and delicate treat with a rich lemon flavor. A fragrant dish that makes 5-6 servings.
Desserts, Gluten free
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Apple Sambuk
This dessert is characterized by incredible lightness, airiness and tenderness. It is very delicious! Sour apples are recommended, preferably Granny Smith variety. To achieve the famous airy texture, the mixture must be thoroughly beaten. This amount of ingredients will be enough for 6-8 servings.
Rice Casserole with Raisins and Apples
An aromatic and delicate dish that will be a great option for breakfast. In the recipe, apples can be replaced with pears, and raisins with dried apricots. We recommend serving the finished casserole with yogurt, sour cream, or jam. This amount of ingredients makes 6-8 servings.
Stuffed Bananas with Chocolate and Nuts
Choose ripe bananas for easy core removal. To prevent the fruit from browning, use lemon juice. This recipe makes 6-8 servings.
Orange Pudding
A delicate and fresh dessert with a rich orange flavor. It can be prepared either in one large baking pan or in individual containers. The recipe makes 6-8 servings.
Chocolate Truffles
Popular sweets since childhood. The candies turn out tender and very delicious. This amount of ingredients makes 15-20 pieces.
Italian Semifreddo Ice Cream
I present to you a famous Italian recipe. Any berries, fruits, chocolate or nuts are suitable for the filling. If you do not want to use chicken eggs, replace them with quail eggs (about 20 pieces will be required).
Orange Jelly
This dessert with a pleasant tartness and a wonderful citrus aroma will be light and refreshing, making it an ideal finale for a festive lunch or a great option for hot days. The recipe is designed for 5-7 servings.
Chocolate Dessert
An airy and delicate treat with a rich chocolate flavor. The recipe is for 5 servings.
Homemade Candied Peel
I'm sharing an easy recipe for making candied peel. They turn out very tasty and are not bitter. These sweets are suitable for adding to baked goods or as a standalone dessert. You can use lime, lemons, or oranges as a base, however, grapefruit may add bitterness.
Chocolate Soufflé with Cherry Sauce
A magnificent dessert! Airy, delicate soufflé combined with a silky sauce is delicious! It is suitable for both a festive table and for treating your loved ones. This quantity of ingredients makes 8-10 servings.
Gluten free — conditional
- Choose a version of “starch” without the following components — gluten.
Chocolate and Coconut Panna Cotta
A fragrant, delicate, and refreshing dessert. Any preferred chocolate can be used as a base. The recipe makes 5-6 servings.