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Homemade Zefir
An airy and delicate treat that everyone will love. The finished dessert should be stored at room temperature. This amount of ingredients ma...
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Italian Gelato
I present a recipe for the famous dessert from Italy, which is perfect for hot weather. Various additions can be included in the gelato: ber...
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Paskha (Easter cheese dessert)
This aromatic and delicate dessert will be a wonderful addition to the holiday table. The recipe is simple to execute, and the result is ver...
Recipe
Farmer's Cheese and Rice Casseroles with Cherries
Instead of using small molds, you may use one large baking pan; however, in this case, the cooking time will need to be increased. Dry farme...
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Apricot Jelly with Strawberry Sauce
A light and cool dessert that is perfect for hot days. Almost any fruits can be used as a base instead of apricots, and any berries of your...
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Baked Apples with Crunchy Streusel
A magnificent dessert! The apples become soft and acquire a wonderful aroma, while the streusel becomes golden and crunchy. Using one large...
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Creamy Strawberry and Sponge Cake Dessert
A magnificent treat! The combination of airy sponge cake, fragrant cream, and strawberries provides a stunning taste. Try preparing this rec...
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Farmer's Cheese Bake
A stunning dish with a delicate texture and pleasant aroma. The recipe can be varied by using nuts, candied fruits, or dried fruits. The fin...
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Cranberry Mousse
A magnificent light dessert. To achieve a delicate taste, it is important to whip the mixture thoroughly. It is recommended to serve the dis...
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Chocolate Truffles
Popular sweets since childhood. The candies turn out tender and very delicious. This amount of ingredients makes 15-20 pieces.
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Cherry Jelly with Panna Cotta
A famous Italian dessert known for its richness and delicate texture. Any berries can be used as a base instead of cherries. The recipe make...
Recipe
Italian Semifreddo Ice Cream
I present to you a famous Italian recipe. Any berries, fruits, chocolate or nuts are suitable for the filling. If you do not want to use chi...