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Cabbage Rolls with Napa Cabbage
Thanks to the napa cabbage, the dish turns out more tender than the traditional version while maintaining a great taste. The cabbage rolls w...
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Chashushuli
I present to you a magnificent dish of Georgian cuisine — chashushuli. The key point of this recipe is choosing fresh and high-quality meat,...
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Stuffed Peppers
This dish turns out incredibly delicious! We recommend preparing it in late summer or autumn, when vegetables are most fragrant and juicy. T...
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Stewed Chicken Gizzards with Soy Sauce and Onion
Thanks to this cooking method, the gizzards will become soft, tender, and very aromatic. Potatoes or rice would be excellent as a side dish....
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Rice with Squid and Tomatoes
A healthy and delicious combination of tender squid, rice, and juicy tomatoes. The recipe is designed for 6-8 servings.
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Potato Chudu
I am sharing a recipe for original flatbreads. They are filling and very tasty, and the cooking process is as simple as possible. This amoun...
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Stewed Chicken Drumsticks with Tomatoes and Eggplants
Fragrant juicy drumsticks combined with soft vegetables. Instead of chicken, lamb, beef or pork can be used as a base, but in that case the...
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French Tartiflette
Tartiflette is a well-known dish from France, characterized by its heartiness, rich taste and aroma. Traditionally, Reblochon cheese is used...
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Chicken Fillet Cutlets
I'm sharing a recipe for a delicious dinner made from ordinary chicken fillet. Pork can also be used as a base, however the frying time will...
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Fried Pink Salmon with Mushroom Side Dish
The combination of mushrooms and sour cream is magnificent on its own, and paired with juicy fish, the taste becomes stunning! Trout or salm...
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Fried Red Fish
Fish prepared according to this recipe turns out tender, juicy and very appetizing. Mashed potatoes or vegetables made from onion and carrot...
Recipe
Stewed Chicken with Sour Cream and Mushrooms
An aromatic and juicy chicken dish. Vegetables or potatoes would be suitable as a side dish. The recipe is designed for 6-8 servings.