Recipe
Pasta with Mozzarella, Cherry Tomatoes and Salmon
A simple yet very appetizing recipe. The combination of pasta with pesto is considered a classic. Complement it with juicy tomatoes, tender...
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Puff Pastry Pie with Tomatoes and Mozzarella
The combination of mozzarella and tomatoes is considered flawless. You can replace this cheese with another, however, it will completely cha...
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Baked Eggplants with Cheese and Tomatoes
Fragrant and tender eggplants under a cheese crust. Truly delicious! The recipe is for 6-8 servings.
Recipe
Puff Pastry Pies with Meat and Tomatoes
Crispy pastry combined with juicy tomatoes, onion, and tender meat. A recipe for simple and very delicious pies. Chicken fillet can be used...
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Baked Minced Meat Sandwiches
These sandwiches are perfect for a snack or breakfast. You can choose any type of minced meat to your taste (chicken is used in this recipe)...
Recipe
Marinated Quail with Onion and Tomatoes
Tender, juicy, and very delicious quail. If a grill is unavailable, a frying pan can be used, taking care not to overcook the meat. Chicken...
Recipe
Pork Shashlik with Onion, Rosemary and Tomato Marinade
An aromatic, juicy and delicious dish. The main key to success is high-quality meat, which should be fresh and not frozen; the optimal choic...
Recipe
Hot Sandwiches with Tomatoes, Eggs and Ham
These sandwiches will be a wonderful option for breakfast. Moreover, they are convenient to take to work, on a trip or to a picnic. This amo...
Recipe
Guacamole Sauce
Guacamole is a well-known dish from Mexico. The main components of the sauce are lime (or lemon) juice and avocado. To achieve the best tast...
Recipe
Aspic Tomatoes
An unusual way to serve aspic. Turkey fillet can be used as a base instead of chicken. This quantity of ingredients is calculated for 6-7 se...
Recipe
Baked Sea Bass with Pesto and Tomatoes
Sea bass is characterized by its delicate taste, juiciness, and tenderness. Tilapia, cod, or other types of fish can be used as alternatives...
Recipe
Baked Fish with Potatoes under Mayonnaise
An aromatic and juicy fish dish with soft potatoes and a golden cheese crust. Great taste! This amount of ingredients makes 6-8 servings.