Vitamin Salad
A healthy and light salad. The vegetable composition can be changed to your taste. This amount of ingredients makes 6-8 servings.
- Total cooking time
- not set
- Number of servings
- 6
- Recipe difficulty
- 3 / 5
Ingredients
for 6 servings
- red cabbage 300 g
- tomatoes 200 g
- cucumbers 200 g
- bell pepper 200 g
- radish 100 g
- leek or onion
- greens to taste
- salt
- vegetable oil
Recipe ingredients for your shopping list
Add all ingredients for the selected number of servings.
Instructions
Step 1 of 9
Cut the cabbage into strips.
Step 2 of 9
Thinly slice the radish.
Step 3 of 9
Cut the onion into half-rings.
Step 4 of 9
Cut the cucumbers into strips.
Step 5 of 9
Dice the tomatoes.
Step 6 of 9
Remove seeds from the pepper. Cut into strips.
Step 7 of 9
Finely chop the greens.
Step 8 of 9
Combine the cabbage, radish, onion, cucumbers, tomatoes and greens. Add salt.
Step 9 of 9
Add vegetable oil for dressing.
