Recipe
Chicken Pie with Mushrooms
A hearty and appetizing dish with an attractive appearance. The filling can be anything to your taste: for example, eggs with green onions,...
A selection of dishes from the same category or with similar main ingredients.
Back to the original recipe
Recipe
A hearty and appetizing dish with an attractive appearance. The filling can be anything to your taste: for example, eggs with green onions,...
Recipe
We have already tried making the Adjarian version, now I suggest another recipe for this magnificent pastry. Soft dough, plenty of cheese an...
Recipe
A magnificent dessert. Juicy pineapples pair perfectly with the delicate and aromatic batter. I recommend preparing this dish to delight you...
Recipe
A magnificent dessert! The crunchy sugar crust combines with a tender texture. The recipe is as simple and fast as possible. I recommend mak...
Recipe
I recommend preparing calzone — a version of closed pizza. The combination of soft dough and juicy, aromatic filling makes this dish incredi...
Recipe
Cruffins are a combination of a croissant and a muffin. This is an exquisite, airy, and aesthetic pastry with a lace-like structure. I recom...
Recipe
Do you love chocolate? Then you definitely should prepare this dessert. The taste is simply amazing. :) The cookies turn out crispy on the o...
Recipe
These cookies are very easy to make from common ingredients. They have a wonderful taste and will be a great addition to evening tea. This a...
Recipe
An unusual variation of pizza. :) A great snack for a picnic or work, which children will especially love. :) The filling can be changed to...
Recipe
A hearty and delicious dish with a juicy filling. Cauliflower can be used as an alternative to broccoli. The recipe is designed for 6-8 serv...
Recipe
A stunning treat! The dough turns out soft, and the filling is aromatic. I recommend preparing this dessert for your loved ones. This recipe...
Recipe
A magnificent dessert! Very tender cookies that literally melt in your mouth. Boiled condensed milk complements the taste perfectly, however...