Recipe
Chinese Tsar Salad
A light salad made from fresh ingredients. For serving, I used a divided platter: I poured the sauce into the center and placed the meat and...
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A selection of dishes from the same category or with similar main ingredients.
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"Bone" Salad
The approaching year 2018 is the year of the dog. To celebrate it, I suggest making a hearty and delicious salad in the shape of a bone. As...
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Turtle Salad
This dish will be a wonderful decoration for any table. For a children's party, we recommend replacing mayonnaise with sour cream. This amou...
Recipe
Chicken Fillet Salad with Beetroot and Beans
A simple and appetizing salad. You can use regular beans, soaking and boiling them beforehand (according to the package instructions). This...
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Cabbage Salad "For the Little Goat"
The approaching year 2015 is under the sign of the Goat or Sheep. I recommend preparing a salad that will fit perfectly into the New Year's...
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Beef Salad with Peas and Cauliflower
A hearty and simple dish. Chicken fillet can be used as an alternative to beef, and the cauliflower can be either frozen or fresh. The recip...
Recipe
Baked Chicken Breast Salad with Mushrooms and Pancakes
A hearty and very delicious dish. Baking the fillet gives it a special aroma, and pancakes with greens make the salad brighter and richer th...
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Rice, Egg and Cod Liver Salad
An incredibly tender dish. Those who prefer cod liver will definitely enjoy this recipe. Boiled potatoes can be used as an alternative to ri...
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Tomato, Mushroom and Ham Salad
The dish turns out tasty, juicy and aromatic. I recommend adding mayonnaise immediately before serving to avoid excess liquid. This amount o...
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Chicken Heart Salad with Egg Pancakes
A simple to prepare and nutritious salad. This set of ingredients makes 6-8 servings.
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Squid Salad with Cheese and Apples
An unusual and delicious combination of tender squid, fragrant cheese, and juicy apples. It is recommended to use sweet-and-sour or sour app...
Recipe
Rice Salad with Squid
A dish for those who appreciate the taste of squid. The main thing is to boil them correctly and not overcook them to preserve their softnes...